ROASTED HERB NEW POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Herb New Potatoes image

Make and share this Roasted Herb New Potatoes recipe from Food.com.

Provided by Vina7737

Categories     Potato

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

16 small new potatoes, cut in half (usually red but any will do.)
3 cloves fresh garlic, finely chopped
2 tablespoons finely chopped fresh rosemary
2 tablespoons finely chopped fresh chives
2 tablespoons finely chopped fresh basil
3 tablespoons extra virgin olive oil
3 tablespoons melted butter

Steps:

  • Mix all ingredients on a large baking sheet with sides.
  • Toss to coat potatoes evenly with oil and herbs.
  • Turn potatoes so that cut side is down.
  • Sprinkle with salt and freshly ground black pepper.
  • Roast in a 375 degree oven for 30 minutes or until done.
  • Serve with any oil/butter/herb mixture left in pan.

Shohanur Rhaman
[email protected]

These potatoes are so easy to make and they're always a hit. I love how versatile they are - you can serve them with anything from chicken to fish to steak.


NTW Productions
[email protected]

I've never been a fan of roasted potatoes, but these are delicious! The herbs really make all the difference.


Evelyn Charley
[email protected]

I made these potatoes for a party and they were a huge success. Everyone loved them!


David Perez
[email protected]

These potatoes are the perfect side dish for any meal. They're flavorful, easy to make, and always a hit.


tee morg
[email protected]

I'm not a huge fan of potatoes, but these roasted herb new potatoes are amazing! I'll definitely be making them again.


Abad Zakir
[email protected]

These potatoes are so easy to make and they're always a hit. I love how versatile they are - you can serve them with anything from chicken to fish to steak.


Tasleemraja 7376
[email protected]

I'm always looking for new ways to cook potatoes, and this recipe is a keeper. The potatoes are crispy on the outside and fluffy on the inside, and the herbs add a wonderful flavor.


Beth Fekete
[email protected]

I've never been a fan of roasted potatoes, but these are delicious! The herbs really make all the difference.


olayiwola abiodun
[email protected]

I made these potatoes for a party and they were a huge success. Everyone loved them!


Ntiyiso 27
[email protected]

These potatoes are so good! I love the crispy skin and the flavorful herbs.


Afghan Peace
[email protected]

I'm not a big fan of potatoes, but these roasted herb new potatoes are amazing! I'll definitely be making them again.


Nazakat Ali
[email protected]

These potatoes are the perfect side dish for any meal. They're flavorful, easy to make, and always a hit.


Syed Aamir Naqvi
[email protected]

I made these potatoes for a potluck and they were gone in no time. Everyone loved them!


subhash belbase
[email protected]

I've made this recipe a few times now and it's always a success. The potatoes are roasted to perfection and the herbs add a nice touch of flavor.


asad mehboob
[email protected]

These potatoes are so easy to make and they're always a crowd-pleaser. I love serving them with grilled chicken or fish.


Alexzandria Cruz
[email protected]

I made these potatoes last night and they were a hit! I love how simple they are to make, and the herbs really give them a delicious flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #side-dishes     #potatoes     #vegetables     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-calorie     #healthy-2     #low-in-something