ROASTED NEW/ FINGERLING POTATOES
This is a great side dish for bbqs, steak, roasted chicken, etc. I use the newer small potatoes and fresh herbs to brighten up the flavor.(If you use dried herbs reduce the amount to 2 tsp of each.)
Provided by chia2160
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- preheat oven to roast at 450°F.
- in a casserole dish add potatoes, olive oil, fresh thyme, salt, pepper, and the leaves of 1 sprig of rosemary, crushed.
- roast for 20 minutes, turn and roast 20 minutes more.
- garnish with rosemary sprig.
Nutrition Facts : Calories 235.7, Fat 7, SaturatedFat 1, Sodium 13.9, Carbohydrate 40, Fiber 5.2, Sugar 1.8, Protein 4.7
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Amrt Tv
[email protected]This recipe looks delicious! I can't wait to try it.
Odika Ebenezer
[email protected]I love fingerling potatoes. I'm definitely going to try this recipe.
Dongavin 96
[email protected]I'm always looking for new potato recipes. This one looks really good!
RahaT FF
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Renu begum
[email protected]This recipe is a keeper! I've made these potatoes several times and they're always a hit.
Saman Asim
[email protected]I followed the recipe exactly and my potatoes didn't come out crispy at all. I'm not sure what I did wrong.
Elia Engily
[email protected]These potatoes were a little bland for my taste. I think I would add more herbs and garlic next time.
Thulani Edgar
[email protected]I love roasted potatoes and these were some of the best I've ever had! They were so crispy and flavorful.
Babirye Suzan
[email protected]These potatoes were easy to make and they turned out great! I will definitely be making them again.
Hassan jamali
[email protected]These potatoes were so good! I loved the crispy skin and the fluffy interior. The herbs and garlic gave them so much flavor.
Patrick Ulroan
[email protected]These potatoes were delicious! I followed the recipe exactly and they came out perfect. I will definitely be making them again.
Gift Anugwa
[email protected]I made these potatoes for a dinner party and they were a huge success! Everyone loved them. They were so easy to make and they turned out perfectly.
Gafadi Bikash
[email protected]These roasted fingerling potatoes were a hit! They were crispy on the outside and fluffy on the inside. I loved the flavor of the herbs and garlic. I will definitely be making these again!