ROASTED PORK TENDERLOIN WITH APPLES AND ONIONS
Number Of Ingredients 10
Steps:
- Remove silver membrane from tenderloins. Pat dry, rub with oil and salt all over.
- Heat 1 tbsp oil in heaby frying pan and sear tenderoins on all sides until browned, about 12 minutes. Remove to plate.
- In same pan, sauté onions and apples until wilted, about 10 minutes. Sprinkle with 1 tbsp.chopped thyme.
- Rub pork with mustard and sprinkle with remaining 2 tsp. chopped thyme and black pepper.
- Put pork on top of apples/onions and roast in 425 degree oven for 15-20 minutes until 145 degrees. Transfer pork to a plate and cover with foil.
- While the pork rests, add chicken stock to apples/oniions, bring to a boil, and simmer until liquid is reduced by half. Add butter and cook until melted.
- Slice pork and serve on top of apples/onions.
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DARK MOIN
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see if I can find them. It looks worth the effort.
Aki Raza
[email protected]This recipe is definitely on my to-cook list. I love the combination of sweet and savory flavors.
Arther Arther
[email protected]I'm not a big fan of pork, but this recipe looks so good that I might have to give it a try.
Andrew Millar
[email protected]This recipe sounds amazing! I love pork tenderloin and I'm always looking for new ways to cook it. I'll definitely be trying this one.
Ilyaas Sujaac
[email protected]I'm not sure about this recipe. The combination of pork, apples, and onions seems a bit strange to me.
Fardaan Ali
[email protected]This recipe looks delicious! I can't wait to try it.
Patryk Gorzkowski
[email protected]I would not recommend this recipe. The pork was tough and the apples and onions were mushy.
Genet Hailu
[email protected]This recipe was just okay. The pork was a bit dry and the apples and onions were not very flavorful.
Waqar Ahmeed
[email protected]I followed the recipe exactly and the pork was overcooked. I think it would be better to cook it for a shorter amount of time.
cabdifitaax axmed
[email protected]This recipe was a bit too bland for my taste. I think it would have been better with some more spices or herbs.
Bahizi Moses
[email protected]I made this dish for my family and they loved it! The pork was tender and flavorful, and the apples and onions added a nice sweetness. I will definitely be making this again.
Elroi Haile
[email protected]This recipe is a winner! The pork was cooked to perfection and the apples and onions were a great addition. I highly recommend this recipe.
soniya Saud
[email protected]This dish was delicious! The pork was tender and juicy, and the apples and onions were a perfect complement. I will definitely be making this again.
Irene JuneChirii
[email protected]I love this recipe! The pork is always cooked perfectly and the apples and onions add a great flavor. I also like that it's a one-pan meal, which makes cleanup a breeze.
Thayer Johnson
[email protected]This recipe was easy to follow and the results were amazing! The pork was tender and juicy, and the apples and onions were perfectly caramelized. I highly recommend this recipe.
Saidi Mgaza
[email protected]I made this dish last night and it was a hit! The pork was juicy and flavorful, and the apples and onions were a perfect complement. I will definitely be making this again soon.
Niro Manju
[email protected]This recipe is a keeper! The pork tenderloin was cooked perfectly and the apples and onions added a delicious sweetness and crunch. My family loved it and I will definitely be making it again.