ROASTED RED PEPPER SALAD

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Roasted Red Pepper Salad image

Provided by Amy Finley

Categories     side-dish

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 9

1 lemon
1 teaspoon ground cumin
1/4 teaspoon ground cinnamon
1/2 teaspoon paprika
1/4 teaspoon chili powder, optional
1 to 2 tablespoons olive oil
2 (12-ounce) jars roasted red peppers, cut in 1/4-inch strips
Salt and freshly ground black pepper
1 tablespoon finely chopped fresh parsley leaves

Steps:

  • Juice the lemon over a medium-sized glass bowl, discarding any seeds. Add the cumin, cinnamon, paprika, and chili powder, and whisk in the olive oil. Toss in the red pepper strips and season, to taste, with salt and pepper. Add the chopped fresh parsley and serve at room temperature.

Bhuwaneshori Pant
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Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.


SADI khan
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I think this salad would be better with a different type of cheese.


Awesome Ugo
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I found the dressing to be a bit too oily.


Niklaas Byl
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This salad is a bit bland for my taste.


Asha Ibrahim
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I'm not a huge fan of salads, but this one is a game-changer. I'll definitely be making it again.


Rosa Rodriguez
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I'm always looking for new salad recipes, and this one definitely fits the bill. It's light, refreshing, and packed with flavor.


Aline Ingabire
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This salad is a great way to get your daily dose of vegetables.


Jose Acevedo
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I love how versatile this salad is. I've added grilled chicken, shrimp, and even tofu to it before, and it's always delicious.


Laal Qalander
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This salad is so easy to make, but it looks and tastes like it came from a fancy restaurant.


Ermiyas Girma
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I'm not usually a fan of roasted red peppers, but this salad changed my mind. The combination of flavors is just incredible.


Pey Mcmeans
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This is one of my favorite summer salads. The roasted red peppers always turn out perfectly in my oven.


shahen reja
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I made this salad for a picnic and it was a huge hit! Everyone loved the unique flavor.


Danielle Vios
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This salad is a great way to use up leftover roasted red peppers. It's also a great make-ahead dish, so it's perfect for busy weeknights.


Muznah Voterson
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Roasted red pepper salad is a staple in our house. It's so easy to make and always a crowd-pleaser. We love how the sweetness of the peppers pairs with the tanginess of the dressing.


Md Rajon mia
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I'm so glad I tried this recipe. The roasted red peppers add a wonderful smoky flavor to the salad, and the feta cheese and balsamic vinegar balance it out perfectly.


Luckey Boy
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This roasted red pepper salad is an absolute delight! The combination of roasted red peppers, feta cheese, and balsamic vinegar is simply divine. I followed the recipe exactly and the outcome was perfect.