Doesn't this sound good? It does to me so I am putting the recipe here for safe-keeping. There are few ingredients and several variations, too. Recipe from Woman's Day magazine.
Provided by Lorraine of AZ
Categories Vegetable
Time 27m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F. Line a rimmed baking pan with non-stick foil.
- Toss tomatoes, one tablespoon of the thyme, olive oil, 1/8 teaspoon each salt and pepper together on prepared baking pan. Roast 10 minutes.
- Remove from oven. Push tomato mixture to one side of pan. Add salmon to other side. Sprinkle salmon with remaining 1/8 teaspoons each salt and pepper and remaining 1/2 tablespoon of thyme. Roast 10 minutes or until salmon is just cooked through and tomatoes are tender.
- To serve: spoon tomatoes and juices over salmon.
- VARIATIONS;.
- 1. Substitute swordfish steaks for the salmon.
- 2. Add some minced garlic to the tomato mixture.
- 3. Omit thyme. Roast some fresh corn kernels along with tomatoes and stir in some chopped cilantro at the end.
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Bishnu Khatri
[email protected]I loved this recipe! The salmon was so moist and flavorful, and the tomatoes were roasted to perfection. I served it with roasted potatoes and asparagus.
Karan Rajput
[email protected]This was a great recipe! The salmon was cooked perfectly and the tomatoes were roasted to perfection. I will definitely be making this again.
Amanda Jarrett
[email protected]I made this dish last night and it was delicious! The salmon was cooked perfectly and the tomatoes were roasted to perfection. I served it with rice and steamed broccoli.
Basanda Zulu
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the tomatoes were roasted to perfection. I served it with roasted potatoes and asparagus.
Zubair Awan
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was so moist and flavorful, and the grape tomatoes added a nice sweetness. I will definitely be making this again.
Kyakunzire Abias
[email protected]This dish was easy to make and turned out great! The salmon was flaky and the tomatoes were roasted to perfection. I served it with rice and steamed broccoli.
binish Jutt3
[email protected]I loved this recipe! The salmon was so moist and flavorful, and the tomatoes were roasted to perfection. I served it with roasted potatoes and asparagus.
Ayaz Ayaz
[email protected]This was a great recipe! The salmon was cooked perfectly and the tomatoes were roasted to perfection. I will definitely be making this again.
Mr. Dinosaur
[email protected]I made this dish last night and it was delicious! The salmon was cooked perfectly and the tomatoes were roasted to perfection. I served it with rice and steamed broccoli.
Waseem Dhamia
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the tomatoes were roasted to perfection. I served it with roasted potatoes and asparagus.
Pradip Tamang
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was so moist and flavorful, and the grape tomatoes added a nice sweetness. I will definitely be making this again.
christina sellers
[email protected]This dish was easy to make and turned out great! The salmon was flaky and the tomatoes were roasted to perfection. I served it with rice and steamed broccoli.
Isaura Isom
[email protected]I loved this recipe! The salmon was so moist and flavorful, and the tomatoes were roasted to perfection. I served it with roasted potatoes and asparagus.
Lawkush Shah
[email protected]This was a great recipe! The salmon was cooked perfectly and the tomatoes were roasted to perfection. I will definitely be making this again.
Nana Ama Yeboaa Nyim-Asare
[email protected]I made this dish last night and it was delicious! The salmon was cooked perfectly and the tomatoes were roasted to perfection. I served it with rice and steamed broccoli.
Helda Lopez
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the tomatoes were roasted to perfection. I served it with roasted potatoes and asparagus.
Darrell Bradley
[email protected]I love this recipe! It's so simple, yet so delicious. The salmon is always cooked perfectly and the tomatoes are always roasted to perfection. I've made this dish several times and it's always a hit.
Danish Taimoor
[email protected]This dish was easy to make and turned out great! The salmon was flaky and the tomatoes were roasted to perfection. I served it with rice and steamed broccoli.
ASEKENYE JOSEPHINE
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The salmon was so moist and flavorful, and the grape tomatoes added a nice sweetness. I will definitely be making this again.
Khusi Sth
[email protected]This roasted salmon with grape tomatoes was a hit with my family! The salmon was cooked perfectly and the tomatoes were roasted to perfection. The flavors of the salmon and tomatoes complemented each other perfectly. I will definitely be making this