Sesame adds a rich nutty flavor to this asparagus side dish - ready in 15 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 450°F. Break off tough ends of asparagus as far down as stalks snap easily. In ungreased 15x10x1-inch pan, place asparagus spears in single layer.
- In small bowl, mix remaining ingredients except sesame seed; pour over asparagus, turning asparagus to coat evenly.
- Roast 8 to 10 minutes or until asparagus is crisp-tender (asparagus will appear slightly charred). Sprinkle with sesame seed.
Nutrition Facts : Calories 50, Carbohydrate 2 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 1 g, TransFat 0 g
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Jossy Tech
[email protected]I love this recipe! The roasted sesame asparagus is the perfect side dish for any occasion.
Najma Abdulrehman9
[email protected]This recipe is a keeper! It's easy to make and the roasted sesame asparagus is always a hit with my family and friends.
Niamat khan
[email protected]I've made this recipe several times and it always turns out great. It's a great way to add a healthy and flavorful side dish to any meal.
Sruli Sandman
[email protected]I'm not sure what went wrong, but my roasted sesame asparagus turned out soggy. I think I might have cooked it for too long.
Brian Sikazwe
[email protected]This recipe was a bit too complicated for my taste. I like recipes that are simple and easy to follow.
M Farhan Khan
[email protected]I was disappointed with this recipe. The asparagus was overcooked and the sesame seeds were burnt.
Dylan Racsis
[email protected]This recipe was a bit too bland for my taste. I think I would have liked it more if I had added a bit more sesame oil and garlic powder.
Wasi Awan
[email protected]I'm always looking for new and exciting ways to cook asparagus, and this recipe definitely fits the bill. The asparagus was perfectly roasted and the sesame seeds added a delicious crunch.
Ace Kyng
[email protected]I made this recipe with a few substitutions. I used olive oil instead of sesame oil, and I added a pinch of garlic powder. It turned out great!
Lakhan Sharma
[email protected]This recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to wilt, and this recipe was a great way to use it up.
Namakula Bridget
[email protected]I'm not a huge fan of sesame seeds, but I still enjoyed this recipe. The asparagus was cooked perfectly and the sesame seeds added a nice touch of flavor.
Lenica Delport
[email protected]The roasted sesame asparagus was a delicious and healthy side dish. I will definitely be making this again.
Rana Sumaiya
[email protected]I'm always looking for new ways to cook asparagus, and this recipe definitely fits the bill. It's simple, flavorful, and healthy.
Prince Hridoy
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the roasted asparagus.
Md Jonaid kobir
[email protected]This is my new favorite way to cook asparagus. It's so easy to make and always turns out delicious.
Alonso Vazquez
[email protected]I've never been a huge fan of asparagus, but this recipe changed my mind. The roasting process brings out the sweetness of the asparagus, and the sesame seeds add a delicious crunch.
Md Piyal
[email protected]This roasted sesame asparagus recipe is a game-changer! The asparagus is cooked to perfection, with a slight crunch and a beautiful char. The sesame seeds add a nutty flavor that complements the asparagus perfectly.