ROASTED-TOMATO SOUP WITH PARMESAN WAFERS
Provided by Maggie Ruggiero
Categories Soup/Stew Milk/Cream Garlic Tomato Roast Kid-Friendly Dinner Lunch Summer Gourmet Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes about 8 cups
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F with rack in middle.
- Arrange tomatoes, cut side up, in 1 layer in a large 4-sided sheet pan and add garlic to pan. Drizzle tomatoes with oil and sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Roast tomatoes and garlic 1 hour, then cool in pan. Peel garlic cloves.
- Cook onion, oregano, and sugar in butter in a 6-to 8-quart heavy pot over medium-low heat, stirring frequently, until onion is softened, about 5 minutes.
- Add tomatoes, garlic, and stock and simmer, covered, 20 minutes.
- Purée soup in batches in a blender (use caution when blending hot liquids), then force through a sieve into cleaned pot, discarding solids. Stir in cream and salt and pepper to taste and simmer 2 minutes.
- Divide soup among 8 bowls and float 1 wafer in center of each.
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Bryan R VILLARREAL
[email protected]This soup was a hit! The combination of roasted tomatoes and Parmesan wafers was divine. The soup had a great balance of flavors and the wafers added a nice crispy texture. It was easy to make and everyone loved it. Highly recommend!
Subin Yonjan
[email protected]The soup was delicious! The roasted tomatoes gave it a lovely flavor and the Parmesan wafers were the perfect crispy addition. I also appreciated how easy it was to make. Will definitely make this again.
Niklaas Byl
[email protected]This soup is everything I love in a roasted tomato soup. It's creamy, tangy, and has just the right amount of sweetness. The Parmesan wafers are a great addition, adding a nice crunch and cheesy flavor. I also love that this recipe is so easy to make
Hoho Yamyyamy
[email protected]Roasted tomato soup and Parmesan wafers - a match made in heaven! The soup was rich, flavorful, and comforting, with a lovely roasted tomato taste. The Parmesan wafers added a touch of elegance and crunch. I especially loved the simplicity of the rec
Josh Duhart
[email protected]This roasted tomato soup was a delightful culinary experience. The flavors of the roasted tomatoes, combined with the creamy broth and Parmesan wafers, created a symphony of taste in my mouth. The soup had the perfect balance of tangy, sweet, and sav