Provided by á-44445
Number Of Ingredients 5
Steps:
- Peel and cut turnips into wedges. Toss with sliced fresh ginger, canola oil, salt, and pepper on a rimmed baking sheet. Drizzle with honey and roast at 400° F until tender.
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Morshed Islam
[email protected]Overall, this was a good recipe. The turnips were roasted well and the ginger added a nice flavor. However, I would recommend adding some additional vegetables to the dish, such as carrots or parsnips.
Sarah Bray
[email protected]This recipe was too sweet for my taste. I would recommend reducing the amount of honey in the glaze.
Rupesh Lamaking
[email protected]I followed the recipe exactly and the turnips were still undercooked. I had to roast them for an additional 15 minutes.
TANBIR HUSSUN
[email protected]This recipe was a bit bland for my taste. I added some extra ginger and honey to the glaze, and it was much better.
ESA khan ESA khan
[email protected]I loved this recipe! The turnips were roasted to perfection and the ginger added a nice touch. I will definitely be making this again.
Bimbola Taiwo
[email protected]This was a great recipe! The turnips were roasted perfectly and the ginger added a nice flavor. I will definitely be making this again.
Husni Husni
[email protected]I'm not a big fan of turnips, but this recipe changed my mind. The ginger and honey glaze was delicious and the turnips were roasted to perfection.
Md.Shohan Alli
[email protected]This recipe was easy to follow and the turnips turned out great! I roasted them for a little longer than the recipe called for, and they were perfectly caramelized.
Solwan Fallatah
[email protected]I made this recipe last night and it was a hit! The turnips were so flavorful and the ginger added a nice touch. I will definitely be making this again.
Joey Nebbergall
[email protected]This was a delicious and easy recipe to follow. The turnips were roasted to perfection and the ginger added a nice spicy flavor. I will definitely be making this again.