"This recipe is a favorite of my vegetarian friends," writes Virginia Anthony of Jacksonville, Florida. "I lightened it by using egg substitute and reduced-fat cheese. I also added a few more vegetables."-Virginia C. Anthony, Jacksonville, Florida
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 9 servings.
Number Of Ingredients 15
Steps:
- Coat two 15x10x1-in. baking pans with cooking spray. Place eggplant and mushrooms on one prepared pan. Place the zucchini and red pepper on the second pan. Combine the oil and garlic; brush over both sides of vegetables. Sprinkle with salt and pepper. , Bake, uncovered, at 400° for 15 minutes. Turn vegetables over. Bake 15 minutes longer. Remove eggplant and mushrooms. Bake zucchini and red pepper 5-10 minutes longer or until edges are browned., In a large bowl, combine the ricotta cheese, Parmesan cheese and egg substitute. Spread about 1/4 cup pasta sauce in a 13x9-in. baking dish coated with cooking spray. Layer with four lasagna noodles (noodles will overlap slightly), half of ricotta cheese mixture, half of vegetables, a third of pasta sauce and 2/3 cup mozzarella cheese. Sprinkle with half of basil. Repeat layers. Top with the remaining noodles and pasta sauce. , Cover and bake at 350° for 40 minutes. Uncover; sprinkle with remaining cheese. Bake 5-10 minutes longer or until edges are bubbly and cheese is melted. Let stand for 10 minutes before cutting.
Nutrition Facts : Calories 361 calories, Fat 15g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 820mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 5g fiber), Protein 19g protein.
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Ak Uzzal
[email protected]This lasagna was delicious! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Dillon Holt
[email protected]I made this lasagna for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Hillary Jacobs
[email protected]This lasagna was easy to make and it turned out great! I used a variety of vegetables that I had on hand and it was still delicious. I will definitely be making this again.
Una Kalabar
[email protected]I'm always looking for new vegetarian lasagna recipes and this one did not disappoint! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Mary Ofosua
[email protected]This lasagna was delicious! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Atule Malik
[email protected]I made this lasagna for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Khan Zada Tareen
[email protected]This lasagna was easy to make and it turned out great! I used a variety of vegetables that I had on hand and it was still delicious. I will definitely be making this again.
Kalfman Stave
[email protected]I'm always looking for new vegetarian lasagna recipes and this one did not disappoint! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Philasande Madondo
[email protected]This lasagna was delicious! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Deniece Basso
[email protected]I made this lasagna for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Samuel Morales
[email protected]This lasagna was easy to make and it turned out great! I used a variety of vegetables that I had on hand and it was still delicious. I will definitely be making this again.
Pierre Akeem Shoulby
[email protected]I'm always looking for new vegetarian lasagna recipes and this one did not disappoint! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Bisanga Ben
[email protected]This lasagna was delicious! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Nitesh Sharma
[email protected]I made this lasagna for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Beeru Bohara
[email protected]This lasagna was easy to make and it turned out great! I used a variety of vegetables that I had on hand and it was still delicious. I will definitely be making this again.
Allen Story
[email protected]I'm not a vegetarian, but I really enjoyed this lasagna. The vegetables were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone, vegetarian or not.
ericka vlogs
[email protected]This lasagna was amazing! I made it for my family and everyone loved it. The vegetables were so flavorful and the cheese was melted to perfection. I will definitely be making this again.