Provided by darleneandjoel
Number Of Ingredients 8
Steps:
- Toss to coat. Roast in a preheated oven until the tomatoes are soft and sweet, about 25 to 30 minutes. I stirred the mix halfway through roasting. Cool before storing. Store covered in the fridge. Just before serving allow the salsa to come to room temperature. Garnish with fresh chopped cilantro. Serve with Brown Rice Tortilla Chips, corn chips, or triangles of toasted gluten-free garlic bread. Calories: 265 Carbohydrates: 53.5 g Cholesterol: 0 mg Fat: 5 g Saturated Fat: 0.7 g Fiber: 15.5 g Sodium: 377 mg Protein: 11.7 g
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Muneeb Waheed
[email protected]I love how easy this salsa is to make. It's the perfect last-minute appetizer or snack.
Hassan Zahir
[email protected]This salsa is the perfect balance of sweet and spicy. It's the perfect addition to any Mexican dish.
Md Qamre
[email protected]I love the roasted tomatoes in this salsa. They give it a unique flavor that I really enjoy.
Benjamin Jr
[email protected]This salsa is a great addition to any party or potluck. It's always a hit!
Simon John Cheng
[email protected]I've even used this salsa as a marinade for chicken. It's a great way to add flavor to your favorite dishes.
Monir Miah
[email protected]This salsa is also great as a dip for chips or vegetables.
Omoiroro Joseph
[email protected]I love using this salsa as a topping for tacos, burritos, and quesadillas.
Kartikeya Kumar
[email protected]This salsa is a great way to add some flavor to grilled chicken or fish.
Sangat Baloch
[email protected]I love making this salsa in the summer when tomatoes are at their peak. It's the perfect way to enjoy fresh produce.
Amrita Poudel
[email protected]This salsa is a great way to use up leftover tomatoes. It's also a healthy and delicious snack.
Vera Ansah
[email protected]I've tried many salsa recipes, but this one is by far the best. The roasted tomatoes give it a unique flavor that I love.
Islamic World pk
[email protected]This salsa is so easy to make and it's always delicious. I love that I can use fresh or canned tomatoes.
Sajjad Zakhmi
[email protected]I love the smoky flavor of the roasted tomatoes in this salsa. It's the perfect addition to any Mexican dish.
Teanna Jones
[email protected]I've made this salsa several times and it's always a hit. It's the perfect balance of sweet and spicy.
Zuhaib Solangi
[email protected]This is my go-to salsa recipe. It's always a crowd pleaser.
Meki Beatz
[email protected]I love this salsa! It's so easy to make and it's always a hit with my friends and family.
Nonjabulo Nompumelelo
[email protected]I'm not usually a fan of salsa, but this one is really good. The roasted tomatoes give it a unique flavor that I really enjoy.
chinchiya woods
[email protected]This is the best salsa I've ever had! The roasted tomatoes and cilantro are a perfect combination. I will be making this all summer long.
Sohail Ali
[email protected]I made this salsa for a party and it was a hit! Everyone loved it. I especially liked the smoky flavor from the roasted tomatoes.
Hailey Lee
[email protected]This salsa is amazing! I love the roasted tomatoes and the cilantro gives it a nice fresh flavor. I will definitely be making this again.