ROCHESTER WINGS
Baked Chicken Wings, not fried! Oriental style sauce....great ball game watching snack! These are called Rochester WIngs because they supposedly originated in Rochester, NY.
Provided by breezermom
Categories Chicken
Time 1h5m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except the chicken wings in a large heavy-duty ziplock bag. Add the chicken wings; seal bag securely, and place in a large bowl. Marinate in the refrigerator for 8 hours, turning occasionally.
- Remove chicken wings, reserving marinade. Place chicken wings in an ungreased 15x10x1 jelly roll pan. Bake, uncovered, at 325 degrees for 1 hour or until done, basting frequently with the reserved marinade. Serve warm.
Nutrition Facts : Calories 362.2, Fat 24.5, SaturatedFat 6.5, Cholesterol 104.9, Sodium 913.8, Carbohydrate 8.3, Fiber 0.3, Sugar 7.5, Protein 26.1
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Andrew Mulemba
[email protected]These wings are the best I've ever had. I will definitely be making them again and again.
Rohees cool
[email protected]I followed the recipe exactly and the wings turned out perfectly. They were crispy on the outside and juicy on the inside. The sauce was also delicious.
Damian Smith
[email protected]These wings were a bit too greasy for my taste, but the flavor was good.
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[email protected]I was really impressed with these wings. They were easy to make and they tasted amazing. I'll definitely be making them again soon.
EMANUEL12 LOL
[email protected]These wings are a game-changer. They're so crispy and flavorful, I can't get enough of them.
Teboho Thamae
[email protected]I'm not usually a fan of wings, but these were really good. The sauce was flavorful and the chicken was cooked perfectly.
emmanuel tsongora
[email protected]These wings were delicious! I especially loved the blue cheese dressing.
Hameed Mandhro
[email protected]The wings were a bit too spicy for me, but my husband loved them. I'll definitely be making them again, but I'll use less cayenne pepper next time.
Bambinow Makume
[email protected]I've made these wings several times now and they are always a hit. My friends and family love them.
Md Mahfug
[email protected]These wings were so easy to make and they tasted incredible. I will definitely be making them again.
Ismail Syed
[email protected]I followed the recipe exactly and the wings turned out great. The only thing I would change is to add a little more cayenne pepper to the sauce.
Lahiru Madhushan
[email protected]These wings were amazing! The sauce was perfectly balanced, with just the right amount of heat. The chicken was cooked to perfection, crispy on the outside and juicy on the inside.