Provided by jads8627
Number Of Ingredients 15
Steps:
- Combine red onion, white onion, yellow onion, tomatoes, banana peppers, green peppers, tomato paste, white vinegar, garlic powder, salt, cayenne pepper, cumin, brown sugar, and white sugar in a large pot. Simmer until thick, about 3 hours. Sterilize the jars and lids in boiling water for at least 5 minutes. Pack the salsa into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings. Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil over high heat, then carefully lower the jars into the pot using a holder. Leave a 2-inch space between the jars. Pour in more boiling water if necessary until the water level is at least 1 inch above the tops of the jars. Bring the water to a full boil, cover the pot, and process for 10 to 15 minutes. Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Refrigerate after opening.
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Vicki Carter
[email protected]I love that this salsa is made with roasted tomatoes. It gives it a really smoky flavor. I also love that it's not too spicy. It's perfect for dipping chips or using as a topping on tacos or burritos.
Man Tamang
[email protected]This salsa is a great way to use up leftover tomatoes. I always have a bunch of tomatoes in my garden, so this is a great way to use them up. It's also a great way to get my kids to eat more vegetables.
Sayed Ahmed
[email protected]I followed the recipe exactly and the salsa turned out perfect. It's so flavorful and has just the right amount of heat. I'll definitely be making this again.
Didson Mery
[email protected]This salsa is so easy to make and it's so good. I love that it's made with fresh ingredients. It's the perfect addition to any Mexican dish.
Kabeer Soomrk
[email protected]This salsa is delicious! I made it for a party last weekend and everyone loved it. It's the perfect salsa for dipping chips or using as a topping on tacos or burritos.
Atukwatsa Agripa
[email protected]I love that this salsa is made with roasted tomatoes. It gives it a really smoky flavor. I also love that it's not too spicy. It's perfect for dipping chips or using as a topping on tacos or burritos.
Amelita Eisma
[email protected]This salsa is a great way to use up leftover tomatoes. I always have a bunch of tomatoes in my garden, so this is a great way to use them up. It's also a great way to get my kids to eat more vegetables.
Arlenea Ponce De Leon
[email protected]I followed the recipe exactly and the salsa turned out perfect. It's so flavorful and has just the right amount of heat. I'll definitely be making this again.
BENJAMIN ____________
[email protected]This salsa is so easy to make and it's so delicious. I love that it's made with fresh ingredients. It's the perfect addition to any Mexican dish.
Asekhona Dyantsa
[email protected]I'm not a big fan of spicy food, but this salsa is the perfect balance of heat and flavor. It's so good that I could eat it with a spoon! I'll definitely be making this again.
Amit Ben Barouch
[email protected]This salsa is amazing! I made it for a party last weekend and it was gone in minutes. Everyone loved it. I'll definitely be making this again soon.
Pantoja Park 880
[email protected]I've tried many salsa recipes over the years, but this one is by far the best. The combination of flavors is perfect and it's always a hit with my friends and family. I highly recommend trying this recipe!
Kainat Shehzadi
[email protected]This salsa recipe is a keeper! It's so easy to make and the flavor is out of this world. I love that it's not too spicy, so it's perfect for everyone in my family. I'll definitely be making this again and again.