ROCKY MOUNT, NC BBQ CHICKEN (SANDWICHES)
Sweet and sticky with a kick of heat, this easy recipe is quite common around parts of eastern NC. This recipe is always grilled outdoors as the vinegar in the air is quite strong at times. It is traditionally eaten between two slices of white bread, eating around the bone to keep your fingers clean, and no worries about biting into a napkin!
Provided by 2Bleu
Categories Lunch/Snacks
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Do this a day or two before to meld flavors: Put crushed red pepper into the vinegar bottle (using a shaker type bottle or punch holes into the vinegar cap with a knife or fat nail). How much of the crushed pepper you let out onto the chicken is up to you, dependent on how big the holes are.
- This recipe is normally cooked with the grill lid off. Place chicken pieces on the grill, and sprinkle the red pepper vinegar onto the chicken and also frequently during cooking and flare-ups. Continue cooking until chicken is cooked thru, turning occasionally. About 45 min to 1 hour.
- When the chicken is thoroughly cooked, baste both sides of chicken with the honey mustard sauce. cover grill and cook for an additional 2-3 minutes.
- Serve between 1-2 slices of white bread and eat sandwich style around the bones.
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Sammar Abbasi
[email protected]This sandwich is the perfect summer meal. It's easy to make and always a crowd-pleaser.
XtylisH SheZi
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend it.
Tshilwana Frans
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Azarailu Abdullahi
[email protected]I'm not sure what I did wrong, but my chicken was dry and tough. The sauce was good, but it couldn't save the chicken.
Md Ibrahim Ghazi
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too sweet for my liking, but that's easily fixed.
Haris Op
[email protected]I've never been a fan of BBQ chicken, but this recipe changed my mind. The chicken was tender and juicy, and the sauce was the perfect balance of sweet and savory.
Christian Brannon
[email protected]This sandwich was a little too smoky for my taste, but overall it was pretty good. The chicken was cooked well and the sauce was flavorful.
Roberto Dochitanu
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious. I like to serve it with coleslaw and potato salad.
Daniel Hogg
[email protected]This sandwich is the real deal! The chicken is fall-off-the-bone tender and the sauce is tangy and flavorful. I highly recommend it.
Locklan Trent
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is amazing. I like to add a little extra spice to mine, but that's just me.
Around_The_World
[email protected]These sandwiches were a huge hit at my last cookout! The chicken was so tender and juicy, and the sauce had the perfect amount of smoky flavor. I'll definitely be making these again soon.