ROCKY ROAD FROSTING

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Rocky Road Frosting image

Categories     Sauce     Chocolate     Dessert     Fall     Bon Appétit     Kidney Friendly     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free

Yield makes about 2 1/4 cups

Number Of Ingredients 6

1 1/2 cups miniature marshmallows
6 tablespoons (3/4 stick) unsalted butter, cut into 6 pieces
6 tablespoons water
3 ounces unsweetened chocolate, chopped
3 cups powdered sugar
1 1/2 teaspoons vanilla extract

Steps:

  • Mix first 4 ingredients in medium sauce-pan. Stir over medium-low heat just until marshmallows and chocolate are melted, about 3 minutes. Transfer to large bowl. Mix in powdered sugar and vanilla. Place bowl in larger bowl filled with ice and water. Using electric mixer, beat until frosting is cool, thick and spreadable.

Suban Arshed
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I can't wait to try this frosting! It looks so delicious.


Destiny Okam
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This frosting is the perfect topping for any chocolate cake or cupcake.


Jaselynn Daniels
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I'm not a fan of nuts in my frosting, but I still really enjoyed this one. The chocolate and marshmallow flavors are amazing.


Innocent girl 123
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This frosting is so delicious! It's the perfect balance of sweet and chocolatey.


eagle yt
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I love the rich chocolate flavor of this frosting. It's perfect for any chocolate lover.


Escanor
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This frosting is easy to make and it tastes amazing. I will definitely be making it again.


Rojina Rajbanshi
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I've made this frosting several times and it always turns out great. It's my go-to frosting for chocolate cakes and cupcakes.


Oni Rahman
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This frosting is so good! I love the combination of chocolate, marshmallow, and nuts.


ayaana saali
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I'm not a huge fan of frosting, but this one is really good. It's not too sweet and it has a great chocolate flavor.


Caden Botto
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This frosting is delicious! I used it to frost some cupcakes and they were a big hit at my party.


Hamza khichi
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I love this frosting! It's so easy to make and it always turns out perfect.


farhanali Farhan
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This frosting is amazing! It's so rich and chocolatey, with the perfect amount of marshmallow and nuts. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.


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