ROLO CHOCOLATE CHIP BARS RECIPE
You will love these delicious chocolate chip cookie bars loaded with a rolo center.
Yield 24
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees F.
- Cream together softened butter, brown sugar, and sugar until light and fluffy.
- Beat in eggs and vanilla.
- Mix in flour, baking soda, baking powder and salt until well blended.
- Add in chocolate chips.
- Chill dough for about 20 minutes.
- Grease a 9 x 13 inch pan (I used a glass pan)
- Spread half of the dough to cover the bottom of the pan. I just spread it around with my fingertips. You may need to use just a little more than half of the dough to get coverage.
- Then lay the unwrapped Rolo candies all over the dough with right side up. I place them 7 rolos across and 11 Rolos down in the 9 x 13 inch pan.
- Then flatten small portions of the remaining cookie dough and place all over the Rolos to cover them up. I used my fingers to mold the dough around a little for better coverage. It's ok if you can see a little bit of Rolos because the dough will expand upon cooking.
- Bake at 350 for 22 - 25 minutes. These will be golden brown. You want them to be set in the center and when a toothpick is inserted it will come out clean.
- Cool for about 30-45 minutes to set up before slicing.
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Amanda
[email protected]I made these bars for a bake sale and they sold out in minutes. Everyone loved them!
Trevor Mangal
[email protected]These bars are delicious! The Rolos add a perfect touch of sweetness and the chocolate chips make them gooey and chewy.
Corey Woolhouse
[email protected]I've made these bars several times and they are always a hit. They are so easy to make and they taste amazing.
Rohima Begum
[email protected]These bars are so good! I made them for a party and they were a huge success. Everyone loved them.
MEERAIN BILAL REKI
[email protected]I made these bars last night and they were a hit! My family loved them. The only change I made was to use semi-sweet chocolate chips instead of milk chocolate chips. I also added a little bit of salt to the batter. The bars turned out perfectly and t
pieter bothma
[email protected]These Rolo Chocolate Chip Bars are amazing! They are so easy to make and they taste incredible. I used a 9x13 inch pan and they turned out perfect. The bars are gooey and chewy, with the perfect amount of chocolate and Rolos. I will definitely be mak