I doubled the recipe and baked my chicken pieces in it browning the chicken pieces first, I added in 1 tablespoon chili powder and some cayenne pepper, for a sweeter sauce add in more brown sugar to taste, if you like a thick sauce then mix in a little water mixed with cornstarch towards then end of cooking then simmer for a couple minutes to thicken.
Provided by Kittencalrecipezazz
Categories Sauces
Time P1DT30m
Yield 1 1/2 cups
Number Of Ingredients 13
Steps:
- If you are adding in onion and garlic, then saute first in a couple tablespoons oil in a heavy saucepan for about 5 minutes until soft.
- Add in the remaining ingredients, except salt and pepper; bring to a boil, stirring occasionally.
- Reduce heat to medium-low and simmer for about 25-30 minutes.
- Season with salt and pepper to taste.
- Cool to room temperature, cover then chill overnight or tightly covered for up to 2 weeks.
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bangla sobuj
[email protected]This is the best root beer barbecue sauce I've ever had. I will definitely be making it again.
Mayor Donwilson
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes delicious.
Joseph Mungai
[email protected]This sauce is amazing! It's the perfect balance of sweet, tangy, and smoky.
Brian Morrow
[email protected]I'm not sure what went wrong, but my sauce turned out really bitter. I think I might have used the wrong kind of root beer.
Priti Riya
[email protected]This sauce is a bit too spicy for my taste. I would recommend using less cayenne pepper in the recipe.
Ali Omar
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats.
Ft5 Fff
[email protected]This sauce is so versatile. I've used it on chicken, pork, and beef. It's also great as a dipping sauce for fries or onion rings.
Luca Popa
[email protected]I followed the recipe exactly and the sauce turned out great. It was the perfect consistency and flavor.
shamim yami
[email protected]The sauce was a little too thick for my liking. I would recommend adding a little bit of water or broth to thin it out.
M Kaleem Ali Kaleem
[email protected]This sauce is a bit too sweet for my taste. I would recommend reducing the amount of brown sugar in the recipe.
Vibez With Gg
[email protected]I'm always looking for new and exciting barbecue sauce recipes. This one definitely fits the bill. It's unique, delicious, and easy to make.
rukia Joash
[email protected]This sauce is a great way to use up leftover root beer. I always have a bottle or two in my fridge, so it's nice to have a recipe that uses it up.
Joliene Larkin
[email protected]I made this sauce for my husband's birthday party and it was a huge success. Everyone loved it!
sanam Limbu
[email protected]This sauce is perfect for chicken, pork, or beef. It's also great as a dipping sauce for fries or onion rings.
MD 10
[email protected]I was a little skeptical about using root beer in a barbecue sauce, but I'm so glad I tried it. It adds a really unique and delicious flavor.
Adrian Silcio
[email protected]This is the best root beer barbecue sauce I've ever had. It's so easy to make and it tastes delicious. I'll definitely be making it again and again.
Doreen Rwezaula
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was thick and glossy, with just the right amount of sweetness and tang.
Khan Monir
[email protected]This sauce is a great way to add a little something extra to your favorite grilled meats. I especially like it on pork chops.
Itx Adeel
[email protected]I'm not usually a fan of barbecue sauce, but this root beer version is amazing. It's so flavorful and unique. I'll definitely be making it again.
David Quevedo
[email protected]This root beer barbecue sauce is a game-changer! It has the perfect balance of tangy and sweet, with a hint of smokiness. I used it on my chicken wings and they were a huge hit at my party.