This is a great meat loaf that everyone will love; it's totally different than any other.
Provided by mariahsimone
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 45m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
- Mix ground beef with onion powder, garlic powder, salt, and black pepper in a bowl; form mixture into a loaf and place into prepared baking dish.
- Bring root beer, raisins, Worcestershire sauce, and ketchup to a boil in a saucepan; reduce heat and simmer until flavors have blended and raisins are plump, about 5 minutes. Pour raisin sauce over meat loaf.
- Bake in the preheated oven until meat loaf is no longer pink inside and an instant-read meat thermometer inserted into the center of the loaf reads at least 160 degrees F (70 degrees C), 25 to 30 minutes.
Nutrition Facts : Calories 323 calories, Carbohydrate 31.9 g, Cholesterol 68.6 mg, Fat 13.4 g, Fiber 1.4 g, Protein 20.3 g, SaturatedFat 5.2 g, Sodium 822.9 mg, Sugar 24 g
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Roshan Jha
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was moist, flavorful, and had a nice crust. I will definitely be making this again.
md nasim hossen
[email protected]I made this meatloaf in an air fryer and it turned out great! The meatloaf was cooked evenly and had a nice crispy crust.
Malak Elbardwily
[email protected]I made this meatloaf in a slow cooker and it turned out great! The meatloaf was moist and flavorful.
Gina Collins
[email protected]I topped this meatloaf with a ketchup glaze and it was delicious! The glaze added a nice sweetness and shine.
Diar Bakr
[email protected]I added some chopped carrots and celery to this meatloaf and it was delicious! The vegetables added a nice crunch and flavor.
Leslieann Samaroo
[email protected]I used ground turkey instead of ground beef in this meatloaf and it turned out great! The turkey was lean and flavorful.
janith rathnayake
[email protected]I added some chopped bacon to this meatloaf and it was delicious! The bacon added a nice smoky flavor.
Cameron Cook
[email protected]I made this meatloaf in a muffin tin and it turned out great! It was a perfect size for a single serving and it cooked evenly.
Habibullah Jonayeet
[email protected]This meatloaf was a bit too bland for my taste. I think I will add more spices next time.
Makie Angel
[email protected]I followed the recipe exactly and the meatloaf turned out dry. I think I will try adding more liquid next time.
Judith Amamgbo
[email protected]This meatloaf was a bit too sweet for my taste, but my family loved it. I think next time I will reduce the amount of root beer and raisins.
prince amoako
[email protected]I made this meatloaf for a dinner party and it was a hit! Everyone loved the unique flavor of the root beer and raisins. I will definitely be making this again.
Koko King
[email protected]This meatloaf was easy to make and turned out great! The root beer and raisins gave it a unique and flavorful twist. My family loved it and I will definitely be making it again.
Sharmili Rahman
[email protected]I was a bit hesitant to try this recipe because I had never cooked with root beer before, but I am so glad I did! The root beer and raisins gave the meatloaf a unique and flavorful twist. It was a hit with my family and I will definitely be making it
Ireland Henderson
[email protected]This is the best meatloaf recipe I have ever tried. It is so moist and flavorful, and the root beer and raisins give it a unique and delicious twist. I will definitely be making this again and again.
Mh Mohosin
[email protected]I made this meatloaf for a potluck and it was a hit! Everyone raved about how moist and flavorful it was. I will definitely be adding this recipe to my regular rotation.
adeelmemon adeelmemon
[email protected]This meatloaf was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The root beer and raisins gave it a unique and flavorful twist. My family loved it and I will definitely be making it again.