SAVORY PLUM SAUCE
This flavorful sauce tastes fantastic served with pork or poultry dishes. Plus, it's very quick and easy to stir together.-Nancy Mendoza, Yakima, Washington
Provided by Taste of Home
Time 20m
Yield about 2-3/4 cups.
Number Of Ingredients 11
Steps:
- Place plums in blender or food processor; cover and process until smooth. Transfer to a saucepan; add sugar, or orange juice concentrate, lemon juice, vinegar and seasoning. Bring to a boil. Combine cornstarch and water until smooth; gradually add to plum mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve as a condiment with pork or poultry.
Nutrition Facts :
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Emmanuel Iseoluwa
[email protected]This sauce didn't turn out well for me. I followed the recipe exactly, but the sauce was too thin and didn't have much flavor.
Abc Def
[email protected]This sauce is a bit too sweet for my taste. I would have liked it better if it had been more savory.
Trishna Koirala
[email protected]This sauce is a great way to use up leftover plums. I had a bunch of plums that were about to go bad, so I made this sauce and it was delicious!
Original fire gaming
[email protected]This sauce is so versatile! I've used it on everything from chicken to tofu to vegetables, and it's always delicious.
Mujahed Hussain khan
[email protected]This sauce is a great way to add a little something extra to your meals. I love the way it brightens up chicken and fish.
HAMZA Hamzaqadri
[email protected]This sauce is so easy to make and it's so delicious! I love the way the plums and the ginger complement each other.
Md Likhon00
[email protected]This sauce is amazing! It's so flavorful and it really elevates any dish. I've used it on chicken, pork, and fish, and it's always a hit.
nisiima babrah
[email protected]I love this sauce! It's the perfect blend of sweet and sour, and it's so versatile. I've used it on everything from chicken to tofu to fish.
Jay L “JBones”
[email protected]This sauce is so easy to make and it's so good! I love the sweet and tangy flavor. I've used it on chicken, pork, and fish, and it's always a hit.
Mintesnot feked
[email protected]This sauce is a great way to use up leftover plums. I had a bunch of plums that were about to go bad, so I made this sauce and it was delicious! I served it with grilled chicken and it was a hit.
Amsira tareena
[email protected]I was a bit skeptical about using plums in a savory sauce, but I'm so glad I tried this recipe. The plum sauce was the perfect balance of sweet and sour, and it really complemented the roasted pork loin.
Anissa Payne
[email protected]This sauce is so versatile! I've used it on chicken, pork, and fish, and it's always delicious. I also love it as a dipping sauce for egg rolls and spring rolls.
Arsil Khn
[email protected]I've never had plum sauce before, but this recipe was so easy to follow and the results were amazing! The sauce was thick and flavorful, and it really elevated the pork chops I served it with.
Hayley Maroon
[email protected]This savory plum sauce was a hit at my last dinner party! The sweet and tangy flavor was perfect with the grilled chicken and vegetables. I'll definitely be making this again.