ROSEMARY CHICKEN
A savory rosemary and garlic marinade enhances the chicken breasts in this easy skillet recipe from Veronica Snyder of Waterbury, Connecticut. "I like to garnish the chicken with fresh rosemary sprigs and serve it with rice," she says.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large resealable plastic bag, combine the wine or broth plus lemon juice, 1 tablespoon oil, soy sauce, rosemary, garlic, sugar and pepper; add chicken. Seal bag and turn to coat; refrigerate for at least 1 hour., Drain and discard marinade. Sprinkle chicken with salt. In a large nonstick skillet, cook chicken in remaining oil over medium-high heat for 15 minutes or until juices run clear. Serve over rice and garnish with rosemary if desired.
Nutrition Facts :
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RasoolBux Gajooo
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the results are amazing. The chicken is so flavorful and juicy.
M.khalil Gujjar
[email protected]This recipe is easy to follow and the chicken turned out great. I served it with roasted vegetables and it was a delicious and healthy meal.
Saifullah Maliya
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the rosemary gives it a wonderful aroma. I highly recommend this recipe!
anikie malope
[email protected]This is one of my favorite ways to cook chicken. It's simple, but the results are always delicious. I love the way the rosemary infuses the chicken with flavor.
Dilshad Palari
[email protected]I made this for a dinner party and it was a hit! Everyone loved the flavor of the chicken and the rosemary. I will definitely be making this again.
Nathaniel Contreras
[email protected]I'm not a big fan of rosemary, but I was pleasantly surprised by how much I enjoyed this dish. The rosemary flavor was subtle and complemented the chicken nicely.
Tamara Gray
[email protected]This recipe is a great way to use up leftover chicken. I made a big batch of roasted chicken on the weekend, and then used the leftovers to make this dish. It was quick and easy, and the chicken was still very flavorful.
FIXED HINT
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what went wrong.
Tamtam Fic
[email protected]This is my new go-to recipe for rosemary chicken. It's easy to make and always turns out delicious. The chicken is moist and flavorful, and the rosemary adds a wonderful aroma. I highly recommend this recipe!
Md Rajib Sarker
[email protected]I love rosemary chicken, and this recipe did not disappoint. The chicken was perfectly cooked and the rosemary gave it a lovely flavor. I will definitely be making this again.
faith jeirah
[email protected]Made this for dinner tonight and it was a big success! The chicken was juicy and tender, and the rosemary-infused olive oil made a wonderful sauce. Served it with mashed potatoes and roasted vegetables. Yum!
Henry Madu
[email protected]This rosemary chicken recipe is a keeper! The chicken was incredibly flavorful and moist, and the rosemary added a delicious, earthy flavor. I served it with roasted potatoes and green beans, and it was a hit with my family. Will definitely be making