Rosemary and cranberry pair up in these tasty Christmas cookies - a wonderful dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 9h30m
Yield 96
Number Of Ingredients 11
Steps:
- In medium bowl, mix flour, baking soda and salt; set aside. In large bowl, beat butter, granulated sugar, brown sugar and vanilla with electric mixer on medium speed until fluffy. Add eggs, one at a time, beating after each addition. On low speed, gradually beat in flour mixture just until blended. Stir in cranberries, rosemary and orange peel.
- Shape dough into 4 (6-inch) logs. Wrap in plastic wrap; refrigerate 8 hours or up to 3 days.
- Heat oven to 350°F. Line cookie sheets with cooking parchment paper. Unwrap dough; cut into 1/4-inch slices. On cookie sheets, place slices 1 inch apart.
- Bake 8 to 12 minutes or until lightly browned. Remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 60, Carbohydrate 9 g, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 35 mg
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Iqra Ishfaq
[email protected]I can't wait to make these cookies again. They're so delicious!
Ebony Haigler-Rawlinson
[email protected]These cookies are perfect for a winter day. They're warm and comforting.
Jazzy Quinn
[email protected]I've never made rosemary cookies before, but I'm glad I tried this recipe. They're really good!
Ali Shahjii
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Premyadav Yadav
[email protected]I'm not a big fan of rosemary, but I really liked these cookies. The rosemary flavor is subtle and it pairs well with the cranberries.
Abubakr Raja
[email protected]These cookies are a great way to use up leftover cranberries.
brian tonix
[email protected]I love the unique flavor of these cookies. The rosemary and cranberries give them a really interesting twist.
Cyril Blount
[email protected]These cookies are perfect for any occasion. They're great for parties, potlucks, or just a snack.
PRAGASH PRAVEENA PRAGASH PRAVEENA
[email protected]I would definitely make these cookies again. They're so easy to make and they're always a crowd-pleaser.
Jessica Griego
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Roshan Rai
[email protected]These cookies were a bit too crumbly for my liking.
Anish Gupta
[email protected]I found the dough to be a bit dry. I had to add extra butter to get it to come together.
Fakhar Hussain
[email protected]These cookies were a bit too sweet for my taste.
Bigyan Basnet
[email protected]I love the way these cookies look! They're so festive and perfect for the holidays.
Gift Ekunwe
[email protected]These cookies were delicious! The rosemary and cranberries were a great combination.
Aryan Babu
[email protected]I've made these cookies several times now and they're always a favorite. They're the perfect balance of sweet and tart.
Ali Azeem
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. The rosemary and cranberries gave them a unique and delicious flavor.