ROSEMARY-INFUSED OLIVE OIL - GIADA DE LAURENTIIS
Steps:
- In small saucepan, combine oil & rosemary. Cook over low heat until a thermometer reaches 180 F, about 5 minutes. Remove and let cool to room temp. Transfer the sprigs to a bottle, then add the oil. Seal and refrigerate up to 1 month
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Rich Nega
[email protected]I've tried a lot of infused oils, but this rosemary-infused olive oil is by far my favorite. It's so flavorful and versatile.
Wayela Hills
[email protected]This is a great recipe for a quick and easy infused oil. The rosemary flavor is subtle but noticeable.
Kennedy Logan
[email protected]I was skeptical at first, but this rosemary-infused olive oil is actually really good. I've been using it on my roasted vegetables and it adds a delicious flavor.
Frank Rojas
[email protected]This is my new favorite way to use rosemary. The infused oil is so flavorful and I love using it in salad dressings and marinades.
Chiyere Iwezuebo
[email protected]I'm so glad I tried this recipe. The rosemary-infused olive oil is delicious and I've been using it on everything lately.
forst Step
[email protected]This rosemary-infused olive oil is a great addition to my pantry. It's so versatile and adds a delicious flavor to any dish.
Rapheal odoemenam
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious infused oil.
Suleiman Daniels
[email protected]This is a great way to use up fresh rosemary. The infused oil is delicious and can be used in a variety of dishes.
Tofajjal Hosan
[email protected]I was really impressed with this rosemary-infused olive oil. It's so flavorful and has a beautiful aroma. I've been using it in all my cooking lately and it's really elevated my dishes.
M Tanveer mtanveer M Tanveer mtanveer
[email protected]This rosemary-infused olive oil is so easy to make and it tastes amazing. I've been using it on everything from pasta to pizza and it always adds a delicious flavor.
Usman Maigini
[email protected]I love the flavor of this rosemary-infused olive oil. It's perfect for drizzling on roasted vegetables or using in salad dressings.
Anna-kaye phillips
[email protected]This is a great recipe for rosemary-infused olive oil. It's easy to make and the oil is delicious. I've used it on everything from salads to grilled chicken and it's always a hit.
TERRY BIG T WORTHY
[email protected]I love this recipe! The rosemary-infused olive oil is so flavorful and versatile. I've used it in salad dressings, marinades, and even baking. It always adds a delicious touch to my dishes.
Shawn Hilary
[email protected]This rosemary-infused olive oil is amazing! It's so easy to make and adds a delicious flavor to any dish. I've used it on chicken, fish, pasta, and even vegetables, and it always turns out great. I highly recommend trying this recipe.