ROSEMARY-LEMON CHICKEN THIGHS
A cooking show inspired me to create this lemony chicken. Ask your butcher to remove the bones from chicken thighs but leave the skin intact. -Jennifer Tidwell, Fair Oaks, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook bacon and rosemary over medium heat until bacon is crisp, stirring occasionally. Using a slotted spoon, remove bacon to paper towels; reserve drippings in pan., Sprinkle chicken with pepper and salt; brown in drippings on both sides. Cook, covered, skin side down, over medium heat 4-6 minutes or until a thermometer reads 170°. Remove from pan; keep warm. Pour off drippings from pan., Add broth and lemon juice to same skillet. Bring to a boil, scraping to loosen browned bits from pan; cook until liquid is reduced by half. Spoon over chicken; sprinkle with bacon.
Nutrition Facts : Calories 286 calories, Fat 20g fat (6g saturated fat), Cholesterol 91mg cholesterol, Sodium 279mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein.
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AYMEN JOKER
[email protected]Avoid this recipe at all costs!
Misanya Flavia
[email protected]This recipe is a fail. The chicken was overcooked and the sauce was too salty.
ssemusu sharif
[email protected]I wouldn't recommend this recipe. It was a lot of work and the end result was not worth it.
Aziz Traidi
[email protected]This recipe is not worth your time. The chicken was tough and the sauce was watery.
Sameer Tharu
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try cooking the chicken for a shorter amount of time next time.
Opuba Jacob
[email protected]I found this recipe to be a bit bland. I added some extra garlic and lemon juice, and it was much better.
Kennedy Adutwum
[email protected]I wasn't sure about the combination of rosemary and lemon, but it was surprisingly good. The chicken was very moist and flavorful.
Emma Moreno
[email protected]This recipe is a keeper! I'll definitely be making it again soon.
Fortnite Fortnite
[email protected]I've made this recipe several times now and it's always a success. The chicken is always juicy and flavorful, and the sauce is delicious.
Rejaul Rejaul
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and asked for the recipe.
Irfan Qurashi
[email protected]This is now my go-to recipe for chicken thighs. It's so easy to make and always turns out great.
Jonathon Hill
[email protected]I'm not usually a fan of chicken thighs, but this recipe changed my mind. The combination of rosemary and lemon was perfect, and the chicken was cooked to perfection.
Minakhan Khan
[email protected]The chicken thighs were so juicy and flavorful. I served them with roasted potatoes and green beans, and it was a perfect meal.
Najibeh Ranjbari
[email protected]This recipe was incredibly easy to follow and the end result was delicious! I didn't have any fresh rosemary on hand, so I used dried rosemary instead and it still turned out great.