ROSEMARY ROASTED CHICKEN WITH POTATOES
Steps:
- 1. Mix oil and all spices and salt in large bowl. Add chicken and potatoes; toss to coat well. Arrange chicken and potatoes in single layer on foil lined 15x10x1in baking pan sprayed with no-stick spray. 2. Roast in preheated 425f oven 30 min or until chicken is cooked through and potatoes are tender. Turn potatoes occasionally. prep approx 15min cook approx 30 min makes 6 servings
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Julie Brown
[email protected]This recipe was a bit bland for my taste. I added some extra herbs and spices to the chicken and potatoes, and it was much better.
Yonas Gbremariam
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the potatoes are perfectly roasted. I highly recommend this recipe!
Axmed Zuldaan
[email protected]This recipe was easy to follow and the chicken turned out great! The potatoes were a little undercooked for my taste, but that's an easy fix. Overall, I'm very happy with this recipe.
Inalegwu Ogwiji
[email protected]I made this recipe last night and it was a hit with my family! The chicken was cooked to perfection and the potatoes were so crispy. I will definitely be making this again.
Dilawar Sial786
[email protected]This recipe was absolutely delicious! The chicken was so moist and flavorful, and the potatoes were perfectly roasted. I will definitely be making this again.