ROSEMARY ROASTED POTATOES
A very easy side dish. You could use dried rosemary, but fresh is better as the dried rosemary will not soften in this recipe.
Provided by SharleneW
Categories Potato
Time 50m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Wash potatoes and cut into strips about 1/2 inch thick and 2 inches long.
- Heat butter in a nonstick ovenproof skillet large enough to hold potatoes in one layer.
- Add potatoes and shallots and sauté over medium heat for 15 minutes, shaking the pan or tossing potatoes every few minutes.
- Add rosemary and toss with potatoes.
- Bake in oven 10 minutes longer or until they are tender.
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Samia Dokan
[email protected]I love the crispy texture of these potatoes. They're the perfect side dish for a hearty meal.
Mr Anon
[email protected]These potatoes are the perfect side dish for a holiday meal. They're elegant and delicious, and they're sure to impress your guests.
Zehab Hassan
[email protected]I've made this recipe several times, and it's always a hit with my guests. It's a great recipe to have in your back pocket for when you need a quick and easy side dish.
Muzammil iqbal
[email protected]These potatoes are a great way to use up leftover potatoes. I always have a few leftover potatoes from other meals, and this is a great way to use them up.
Abdullah Afridi khan
[email protected]I'm not a big fan of rosemary, but I loved these potatoes. The rosemary flavor was subtle and didn't overpower the potatoes.
William Eberlein
[email protected]These potatoes are so versatile. I've served them with everything from steak to chicken to fish. They're always a hit.
Gilbert Kipkosgei
[email protected]I love the way these potatoes smell while they're roasting. The rosemary and garlic fill the whole house with a delicious aroma.
Siam all time rady
[email protected]These potatoes are the perfect side dish for a special occasion. They're elegant and delicious.
Alistair Kyle
[email protected]I've tried a lot of different roasted potato recipes, but this one is my favorite. The rosemary and garlic give the potatoes so much flavor.
Mohammad Ujjol
[email protected]I love how crispy these potatoes get. They're the perfect side dish for a hearty meal.
Nancy Kariuki
[email protected]These potatoes are so easy to make, and they're always a hit with my family.
Simon Mbegu
[email protected]I made these potatoes for a potluck, and they were a huge success. Everyone raved about them.
Waz Anakhonda
[email protected]I love the combination of rosemary and garlic in this recipe. It's so flavorful.
Obid Ullah
[email protected]These potatoes are the perfect side dish for any meal. They're simple to make, but they're always a crowd-pleaser.
Gamerz H
[email protected]I've made this recipe several times now, and it's always a winner. The potatoes are always crispy and flavorful.
Brand Munda
[email protected]The potatoes were delicious! I used fresh rosemary from my garden, and it really made a difference.
Hadi khan KaKar
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these potatoes perfectly.
Fumani Matlhabane
[email protected]These potatoes were a hit at my dinner party! Everyone loved the crispy texture and the flavorful rosemary.