ROSEY RASPBERRY SALAD
Steps:
- In a large bowl, dissolve gelatin in boiling water. Add sherbet and stir until melted. Chill until syrupy. Add raspberries. Pour into an oiled 8-cup mold. Chill until firm.
Nutrition Facts : Calories 145 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 66mg sodium, Carbohydrate 33g carbohydrate (29g sugars, Fiber 2g fiber), Protein 3g protein.
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Briana Mittelstedt
[email protected]This recipe seems a bit complicated. I'm not sure if I have all of the ingredients.
miglen07
[email protected]I'm not sure about the combination of raspberries and poppy seed dressing, but I'm willing to try it.
Elijah Batts
[email protected]This salad is a great idea for a summer party.
Fev Seleshi
[email protected]I can't wait to try this recipe. It looks so delicious!
Asad ali66
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
neuko-chan_
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the combination of flavors.
Kagwa Vincent
[email protected]This salad is a great way to use up leftover raspberries. It's also a healthy and refreshing side dish.
Mezid Yasin
[email protected]I'm not usually a fan of fruit in salads, but this one is an exception. The raspberries add a nice sweetness and crunch.
favour divine
[email protected]This salad is so pretty and delicious. I can't wait to make it again for my next party.
mohamad safeel
[email protected]I followed the recipe exactly and it was perfect. My family loved it!
Ellen Sesi
[email protected]This was so easy to make and it turned out amazing! I will definitely be making this again.
Tapiwa Banda
[email protected]This salad is the perfect balance of sweet and tart. The dressing is light and refreshing, and the raspberries add a pop of color and flavor.
Willie Centeno
[email protected]I love that this salad is so versatile. I've made it with different types of berries and nuts, and it's always delicious.
Abdullah Shoukat
[email protected]This salad was a huge hit at my last potluck! The combination of raspberries, pecans, and poppy seed dressing is divine.