ROTINI PASTA BAKE
My mother combined these ingredients to make a wonderful and convenient meal. To complete the meal serve with breadsticks and steamed asparagus.
Provided by Samantha Czajka
Categories Main Dish Recipes Pasta
Yield 8
Number Of Ingredients 7
Steps:
- In a large pot cook rotini pasta in boiling salted water until al dente. Drain.
- Cook ground turkey or beef in medium skillet until brown. Add the diced onion, salt and pepper. Mix in half of the jar of spaghetti sauce.
- In a large bowl add the browned beef mixture to the drained pasta and stir in the second half of the of spaghetti sauce. Pour mixture into a 2 quart baking dish. Cover with aluminum foil.
- In a preheated 425 degree F (230 degree C) oven bake for 20 minutes. Remove foil, sprinkle shredded mozzarella cheese and return to oven for 5 to 10 minutes. Serve warm.
Nutrition Facts : Calories 487.2 calories, Carbohydrate 55.2 g, Cholesterol 56.4 mg, Fat 19.2 g, Fiber 4.5 g, Protein 23.5 g, SaturatedFat 8.8 g, Sodium 978.3 mg, Sugar 11 g
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andrei constantin
[email protected]This pasta bake looks delicious, but I'm not sure if I have all of the ingredients.
Sindh Star Rabnawaz Panhwar
[email protected]I would not recommend this recipe.
Ifran ahammed Student
[email protected]This pasta bake is way too cheesy for my taste.
Abdullah's Anees,s
[email protected]I followed the recipe exactly and my pasta bake turned out dry.
Elungat Innocent
[email protected]This pasta bake is a bit bland for my taste.
Mubiru Hassan
[email protected]I'm not a huge fan of pasta bakes, but this one is really good.
Davie Donley
[email protected]This pasta bake is a great way to use up leftover chicken or vegetables.
Lee Skull
[email protected]I love this pasta bake! It's so cheesy and flavorful.
AZTECRON INC. ENTERTAINMENT
[email protected]This is my go-to pasta bake recipe. It's always a hit with my family and friends.
Nomi Siddiqui
[email protected]This pasta bake is delicious and easy to make. I love the creamy sauce and the crispy breadcrumb topping.
Masum Hossain
[email protected]I've made this rotini pasta bake several times and it's always a hit. It's a great way to use up leftover chicken or vegetables.
Ayana Mekonen
[email protected]This pasta bake is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Abigail George
[email protected]I made this rotini pasta bake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Michael Munoz
[email protected]This rotini pasta bake was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to perfection. I will definitely be making this again.