My kids and the rest of their rowing team love these wraps. At their regattas, which last from sun-up to sun-down, we moms have to feed over 100 people (50 'starving' teenagers and their families). We assemble the wraps outside on portable tables and mix the coleslaw in a huge 20 gallon storage container! Several moms form an assembly line to build the wraps. We then roll them in paper and store them in coolers for lunch and snacking all day long. They hold up well and the leftovers are still good the next day!
Provided by lieb-lusk
Categories Main Dish Recipes Sandwich Recipes Wraps and Roll-Ups
Time 15m
Yield 4
Number Of Ingredients 9
Steps:
- Combine the cabbage, carrots, 1/2 cup salad dressing, and cider vinegar in a large bowl.
- Spread each tortilla with 1 tablespoon salad dressing (optional). Line each wrap with one lettuce leaf and arrange 3 ounces of turkey down the center of the lettuce. Place 2 cheese slices on top of the turkey. Top with 3/4 cup of the cabbage mixture.
- Fold the bottom of the tortilla snugly over the filling, then fold in the left and right edges. Roll the wrap up to the top edge, forming a tight cylinder. Repeat with the remaining ingredients. Wrap in paper sandwich wrappers or plastic wrap, and store in refrigerator until serving. Before serving, cut each wrap in half across the middle with a slightly diagonal cut.
Nutrition Facts : Calories 581.7 calories, Carbohydrate 59.3 g, Cholesterol 83.3 mg, Fat 31.3 g, Fiber 5.6 g, Protein 29.6 g, SaturatedFat 9.8 g, Sodium 2011.1 mg, Sugar 12.4 g
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Kwani Mercy
[email protected]I would definitely make these wraps again. They're a great option for a quick and easy meal.
Md Nokib
[email protected]These wraps are a great way to change up your usual lunch routine. They're healthy and satisfying.
Robbin Tanguay
[email protected]These wraps were okay, but I wasn't blown away. I think I'll stick to my usual turkey sandwich recipe.
Dipu Bonik
[email protected]I'm not sure what I did wrong, but my wraps didn't turn out very well. The dressing was too runny and the wraps fell apart.
Far Han Khan
[email protected]These wraps are delicious! I love the combination of flavors and textures.
BLACK AND WHITE
[email protected]I've been making these wraps for years and they're always a favorite. They're perfect for a quick and easy meal.
Majaharul k Khan
[email protected]These wraps are so easy to make and they're always a hit with my family.
Arslan Zaheer
[email protected]I'm not a big fan of sauerkraut, but I loved these wraps. The dressing really mellows out the flavor.
gift oghenerume
[email protected]These wraps are a great way to use up leftover turkey. They're also a healthy and portable lunch option.
subuj Ahamed
[email protected]I made these wraps for a potluck and they were gone in minutes. Everyone raved about them.
Bisna Devi Dhungana
[email protected]The combination of flavors in these wraps is amazing. The turkey, sauerkraut, and Swiss cheese go perfectly together.
Atif Nadeem
[email protected]I've made these wraps several times now and they're always a crowd-pleaser. They're easy to make and so delicious.
Ansh Zayn
[email protected]These wraps were a hit at my party! Everyone loved them.