ROXIE'S BRAN MUFFINS
This recipe was given to me by my midwife after having a baby. Guaranteed to make everything, and I mean everything, better!!!
Provided by Lisa
Categories Bread Quick Bread Recipes Muffin Recipes Whole Wheat Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Grease 12 muffin cups, or line with paper cupcake liners.
- Cover raisins with water in a microwave-safe bowl, and microwave on High for 1 minute to plump. Drain the raisins, and set aside.
- Beat the egg with milk in a bowl, and mix in the bran cereal. Let the mixture stand until the cereal absorbs the liquid, about 5 minutes. Gently mix in the plumped raisins, flour, baking soda, cinnamon, melted butter, shredded apple, mashed banana, and honey, and stir a few times to mix.
- Spoon the batter into the prepared muffin cups, and bake in the preheated oven for about 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 172.8 calories, Carbohydrate 38.1 g, Cholesterol 22.1 mg, Fat 3.3 g, Fiber 7 g, Protein 3.6 g, SaturatedFat 1.7 g, Sodium 208.5 mg, Sugar 21.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hemanta Sharma
[email protected]I love that these muffins are made with simple, wholesome ingredients.
Zabi Zabi
[email protected]These muffins are the perfect balance of sweet and savory.
MD MUMTAZKHAN
[email protected]I've made these muffins several times and they're always a hit with my family and friends.
Nishan Bibek
[email protected]I'm not usually a fan of bran muffins, but these ones are surprisingly good.
Foris Robert
[email protected]These muffins are a healthy and delicious way to start your day.
Arhum Taha
[email protected]I've tried other bran muffin recipes, but this one is my favorite.
Joycelyn Sarbeng
[email protected]These muffins are a great way to get your kids to eat bran.
Sakhile Motse
[email protected]I love the crispy top on these muffins.
Chibugom Obiechina
[email protected]I've made these muffins several times and they always turn out perfect.
gaby chammas
[email protected]These muffins are a great way to use up leftover bananas.
Riaz Faqeer
[email protected]I'm not a big fan of bran muffins, but these ones are actually really good!
ayoty star
[email protected]These muffins are the perfect grab-and-go breakfast or snack.
PROMOTER PHILIP (LINUX HACKERS)
[email protected]I love that these muffins are made with whole wheat flour. They're a much healthier option than traditional muffins.
Bijoy Day
[email protected]These muffins are so easy to make, even my kids can help.
Dhakar king Md Rashed Khan
[email protected]I've been looking for a healthy muffin recipe and this one is perfect! It's low in sugar and high in fiber.
Ebrahim Mulla
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
S raj Raj
[email protected]These muffins are so moist and flavorful! I love the addition of bran, it gives them a nice nutty flavor.