ROYAL ICING FOR GINGERBREAD COOKIES
Use this royal icing to decorate our Molasses-Gingerbread and Honey-Gingerbread cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 2 1/2 cups
Number Of Ingredients 2
Steps:
- Beat sugar, meringue powder, and a scant 1/4 cup water in the bowl of an electric mixer fitted with the paddle attachment on low speed until smooth, about 7 minutes. If icing is too thick, add more water, 1 teaspoon at a time; if too thin, beat icing for 2 to 3 minutes more, or add more sugar, 1 tablespoon at a time. Use immediately or store in an airtight container at room temperature overnight; stir before using.
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Yarr Gg
[email protected]I'm not much of a baker, but these cookies were surprisingly easy to make. The royal icing was a bit tricky to work with at first, but I got the hang of it after a few tries. The cookies turned out beautifully, and they were a big hit with my family
Maria Barbu
[email protected]These cookies are amazing! The royal icing is the perfect touch, and it makes the cookies look so festive. I will definitely be making these again for my next holiday party.
Akhterali 555
[email protected]The cookies were a bit dry, but the royal icing helped to add some moisture. Overall, they were a good cookie, but I would probably try a different recipe next time.
Rehan Sahil
[email protected]I've made these cookies several times now, and they're always a hit. The royal icing is so versatile, and you can use it to create different designs on the cookies. I highly recommend this recipe.
Younes Laachi
[email protected]These cookies were so easy to make, and they turned out beautifully. The royal icing was the perfect finishing touch. I will definitely be making these again.
Mohammad Joynal Abedin
[email protected]The royal icing was a bit too sweet for my taste, but the cookies themselves were delicious. I would recommend using less sugar in the icing next time.
Alejandra Noemi Alava Meza
[email protected]These cookies were a hit at my holiday party! The royal icing was the perfect touch, and it added a beautiful, festive look to the cookies. I will definitely be making these again next year.