Steps:
- 1. Place boneless pork loin on large cutting board or platter; brush oil over all sides. Set aside. Meanwhile, stir together dry rub seasoning. Rub over pork to cover. Marinade 8 hours or overnight. 2. Prepare charcoal grill to cook over direct and indirect heat. Place pork loin over medium-hot coals (direct heat) or on medium-hot (about 400 degrees F.) gas grill. Cook for 10 minutes on each side to brown. Move pork to area on grill over indirect heat. Cook, covered for 70-90 minutes or until internal temperature on a thermometer reads 145 degrees F. Remove roast from heat; let rest 10 minutes. 3. On gas grill, move pork to one side of grill; turn off the gas directly under the pork. Leave the rest of the grill on medium heat. Cook, covered for 70-90 minutes or until internal temperature on a thermometer reads 145 degrees F. Remove roast from heat; let rest about 10 minutes. 4. Serve with your favorite sauce.
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Ashik Roy
[email protected]I'm so glad I found this recipe. It's a great way to cook pork loin.
Victoria Alvarado
[email protected]This recipe is a keeper! I'll definitely be making it again.
shaun loyd
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Caydan Parchment
[email protected]I'm not a big fan of pork loin, but this recipe changed my mind. The rub really enhances the flavor of the meat.
Anwar ali vlog Tv
[email protected]This is one of my favorite pork loin recipes. The meat is always tender and juicy, and the rub is perfect.
Night Fall
[email protected]I've tried this recipe with different cuts of pork and it always turns out great. The rub is so versatile.
Dee West
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork loin is always delicious.
Naqeeb Murtaza
[email protected]I love the combination of spices in the rub. It gives the pork loin a really unique flavor.
Aiza Imran
[email protected]This recipe is easy to follow and the results are amazing. The pork loin was tender and flavorful.
Runia Damalenda
[email protected]I've made this recipe several times and it's always a winner. The pork loin is always juicy and tender, and the rub is delicious.
Zeke
[email protected]This grilled pork loin was a hit at my last dinner party! The rub was flavorful and the meat was cooked to perfection. My guests raved about it.