RUBY SLIPPER CAKE
This is the cake I always made for my youngest daughter's birthday when she was growing up. I used to frost it with white fluffy frosting, sprinkle it with shredded coconut and decorate it with a big red ribbon, like a Fluffy White Christmas Wreath, as she had a Christmas birthday. I lost my copy of the recipe and have been looking for it for years and was delighted to finally find it. I am posting it here so I never lose it again! It is a delicious cake with a lovely raspberry filling.
Provided by MarieRynr
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine cake mix, sour cream, water and eggs in large bowl.
- Blend, then beat at medium speed 2 minutes until creamy.
- Spoon 1/3 of batter into well-greased and floured 10-inch fluted tube pan.
- Sprinkle with 1/2 the gelatin.
- Repeat layers.
- Spread remaining batter over gelatin to cover.
- Bake at 350 degrees F for 45 to 50 minutes, until cake springs back when lightly pressed.
- Cool in pan 5 minutes.
- Remove from pan; cool on rack.
- Sprinkle with confectioners' sugar, if desired.
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Jeff Mirer
[email protected]I've made this cake several times and it's always a success. It's a great way to use up leftover cake scraps, and the results are always delicious.
Lebo Mokoena
[email protected]This cake was a hit at my party! Everyone loved the moist cake and the cream cheese frosting. I will definitely be making this cake again.
Safty Care
[email protected]I made this cake for my husband's birthday and he loved it! The cake is moist and flavorful, and the cream cheese frosting is the perfect topping. I will definitely be making this cake again.
Alphonsine Vumiliya
[email protected]This cake is a great way to use up leftover cake scraps. I've used a combination of chocolate and vanilla cake scraps, and the result is a delicious and unique cake.
Arham King
[email protected]I love this cake! It's so moist and flavorful, and the cream cheese frosting is the perfect topping. I've made it several times and it's always a hit.
Shajid sarker
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Nelson mary
[email protected]I've made this cake several times and it's always a success. It's a great way to use up leftover cake scraps, and the results are always delicious.
MK MEHEDEI
[email protected]This cake was a hit at my party! Everyone loved the moist cake and the cream cheese frosting. I will definitely be making this cake again.
Freya Beirbe
[email protected]I made this cake for my husband's birthday and he loved it! The cake is moist and flavorful, and the cream cheese frosting is the perfect topping. I will definitely be making this cake again.
Jackline Nchele
[email protected]This cake is a great way to use up leftover cake scraps. I've used a combination of chocolate and vanilla cake scraps, and the result is a delicious and unique cake.
And Services
[email protected]I love this cake! It's so moist and flavorful, and the cream cheese frosting is the perfect topping. I've made it several times and it's always a hit.
MARY GRACE D. COMEAUX
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
suumaan gamer
[email protected]I've made this cake several times and it's always a success. It's a great way to use up leftover cake scraps, and the results are always delicious.
Imran Musa009
[email protected]This cake was a hit at my party! Everyone loved the moist cake and the cream cheese frosting. I will definitely be making this cake again.
Rayan AlQadi
[email protected]I made this cake for my husband's birthday and he loved it! The cake is moist and flavorful, and the cream cheese frosting is the perfect topping. I will definitely be making this cake again.
MD Jamir Sheikh
[email protected]This cake is a great way to use up leftover cake scraps. I used a combination of chocolate and vanilla cake scraps, and the result was a delicious and unique cake. The cream cheese frosting is also very good, and it's easy to make.
Lalshree Sunar
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's easy to make and the results are always amazing. The cake is moist and flavorful, and the cream cheese frosting is the perfect complement. I highly recommend this recipe.
Abass Ayomi
[email protected]This cake was absolutely delicious! I made it for a party and it was a huge hit. The cake is moist and flavorful, and the cream cheese frosting is the perfect topping. I will definitely be making this cake again.