This is my "go-to" holiday candy recipe. These truffles are so easy, but look like they came from a premiere candy maker! My mother always made rum cake for Christmas. This truffle recipe keeps those warm flavors and transforms them into bite-sized beauties!
Provided by Wendy Hallmark
Categories Chocolate
Time 2h
Number Of Ingredients 8
Steps:
- 1. Prepare cake according to directions and let cool.
- 2. In a large bowl, crumble cake and set aside. In a small bowl, mix butter, corn syrup and rum and set aside. In another small bowl, mix frosting and rum extract. Fold rum mixture into crumbled cake, then fold in frosting mixture. Place in refrigerator for 30 minutes.
- 3. Roll cake mixture into 1-inch balls. Place in freezer for 20 minutes, or in refrigerator for 1 hour.
- 4. Dip balls into melted milk chocolate bark to coat. While wet, decorate with chopped pecans (note: alternatively, you can drizzle with white chocolate and eliminate the nuts). Place in refrigerator for 20 minutes to set. Store in airtight container for one week. Makes approximately 4 dozen.
- 5. Unauthorized alterations or amendments to this recipe without express permission from Wendy Hallmark is strictly prohibited.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sherline Alison
[email protected]These truffles sound amazing. I'm going to have to make them soon.
ItsThEhsan
[email protected]I can't wait to try these truffles. They look delicious!
My Ali
[email protected]These truffles are the perfect gift for any rum cake lover.
Sague The Rocker
[email protected]I'm definitely going to make these truffles again. They're so easy to make and they're always a hit.
Aryana
[email protected]These truffles were a great way to use up leftover rum cake.
Sujata Limbu
[email protected]I thought these truffles were a bit too sweet, but my kids loved them.
mekh bahadur
[email protected]These truffles were a bit too dense for my taste. I prefer a lighter, fluffier truffle.
loveable social
[email protected]I'm not a big fan of rum, but I really enjoyed these truffles. The rum flavor was very subtle.
Akhil Mohammed Akhil
[email protected]These truffles were the perfect after-dinner treat. They were light and fluffy, and the rum flavor was just right.
MD TATA
[email protected]I was surprised at how easy these truffles were to make. They look like they took a lot of time and effort, but they really didn't.
Crystal O'Conner
[email protected]These truffles were so rich and decadent. I could only eat one or two at a time.
marko
[email protected]I love rum cake, and these truffles were a great way to enjoy it in a new way.
Falak tara Falak tara
[email protected]These truffles were a bit too sweet for me, but they were still very good.
shahriar opu
[email protected]The rum flavor in these truffles was a bit too strong for my taste, but my husband loved them.
Void Rom
[email protected]These truffles were so easy to make and they turned out perfect! I will definitely be making them again.
Nnedum Gift
[email protected]I'm not usually a fan of rum cake, but these truffles were surprisingly delicious. The rum flavor was subtle and the truffles were perfectly moist.
Benjamin Lee
[email protected]These rum cake truffles were a hit at my holiday party! They were so easy to make and everyone loved them.