Provided by thatjerseygirl
Number Of Ingredients 14
Steps:
- Preheat oven to 350 and grease a 9x13 baking pan. Cook the pasta until tender and drain. Melt butter in a deep skillet (this is going to need to be deeper than you think it is. AT LEAST 2 or 3 inches deep), and saute onions for 5 minutes. Add garlic, mushrooms, cabbage, salt, and caraway seeds. Cover and cook 10 minutes, or until cabbage is tender. Stir in spinach, remove from heat, and add to pasta. Mix in cottage cheese, buttermilk, dill, black pepper and half the cheddar. Spread in prepared pan, sprinkle with remaining cheddar and sunflower seeds. Bake uncovered for 20-30 minutes.
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Sarkar Asad
[email protected]The instructions were a bit unclear, and I ended up overcooking the macaroni.
Osei Gideon
[email protected]This recipe was a bit too cheesy for my taste.
LOS ROOSTERS
[email protected]I used a different type of cheese than the recipe called for, and it turned out great.
Crezana Kuswar
[email protected]I'm not a big fan of dill, so I omitted it from the recipe. It was still delicious!
Ahsan Cheema
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always disappears quickly.
ZI No
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to use up leftover macaroni.
okoli Victoria
[email protected]This is one of my favorite comfort foods. It's always so warm and cheesy.
ABDULLAH ALBAKRI
[email protected]I love this recipe because it's so versatile. I can add different vegetables or meats to it, depending on what I have on hand.
Younus Muhammad
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
Luceku Gamer LG
[email protected]I was skeptical about the sour cream and dill, but I'm so glad I tried it. It really made the dish.
Natural beauty gifts
[email protected]This dish was easy to make and turned out delicious. My family loved it!
CHRIST MILITIALS TV
[email protected]I've tried many mac and cheese recipes, but this one is definitely my new favorite. It's creamy, cheesy, and has the perfect amount of tanginess.
Zohair Khan
[email protected]This Russian macaroni and cheese was a delightful surprise! The addition of sour cream and dill gave it a unique and tangy flavor that I loved.