RUSSIAN POTATO AND BEEF SALAD 'OLIVIER'
A different kind of salad, but so good!
Provided by Anya
Categories Salad Potato Salad Recipes Dairy-Free Potato Salad Recipes
Time 50m
Yield 16
Number Of Ingredients 10
Steps:
- Place potato, carrots, and eggs in a pot and pour in enough water to cover; bring to a boil. Reduce heat and simmer for 15 minutes. Remove carrots using a slotted spoon, cool on a work surface, and dice. Continue simmering eggs and potato for 5 more minutes. Remove eggs with a slotted spoon and transfer to a bowl of ice water until cooled, about 5 minutes. Peel eggs and dice. Continue cooking potato until tender, about 5 more minutes. Drain pot, cool potato on a work surface; dice.
- Combine potato, carrots, eggs, peas, pickles, onion, dill, salt, and pepper in a bowl. Stir mayonnaise into salad until evenly coated.
Nutrition Facts : Calories 330.3 calories, Carbohydrate 7.6 g, Cholesterol 61.8 mg, Fat 31 g, Fiber 1.5 g, Protein 6.2 g, SaturatedFat 7 g, Sodium 524.1 mg, Sugar 2.3 g
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MD Nizam Uddin
[email protected]This salad is a delicious and festive addition to any holiday table.
Elisheba Barrett
[email protected]This salad is a great way to impress your friends and family.
Ma Ah
[email protected]I love how customizable this salad is. I always add extra pickles and capers.
Monti Dusit
[email protected]This salad is always a hit at parties. I highly recommend it!
austin koehler
[email protected]I've tried many different Olivier salad recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Sikander Jahangir
[email protected]This salad is a bit time consuming to make, but it's worth the effort. It's so delicious!
Sblondy lutunatabua
[email protected]I'm not a fan of mayonnaise, but I still enjoyed this salad. The flavors are so well-balanced.
Songezo Ndabeni
[email protected]This salad is a great way to sneak in some extra vegetables for your kids.
Arebah Nissa
[email protected]I've never had Russian food before, but this salad has me wanting to try more.
Segun Stephen Olabowale
[email protected]This salad is very filling and satisfying. It's perfect for a main course or a side dish.
Jaja Khan
[email protected]I love the addition of pickles and capers in this salad. They add so much flavor.
Arzoo gill
[email protected]This salad is a great way to use up leftover vegetables.
Aquila Sammy
[email protected]I'm not Russian, but I've fallen in love with this salad. It's so delicious and addictive.
Before After
[email protected]I made this salad for a Russian friend of mine and he said it was the best he'd ever had.
Samin sovo
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste.
Kendra Orozco
[email protected]I love that this salad can be made ahead of time. It's perfect for potlucks or holiday parties.
Yukiana Samadia
[email protected]I've been making Olivier salad for years and this is the best recipe I've found. It's always a crowd-pleaser.
Flh Spike
[email protected]This was my first time making Olivier salad and it turned out great! I followed the recipe exactly and it was so easy to make.
Ronald Boyd
[email protected]I'm not usually a fan of mayonnaise-based salads, but this one is an exception. The flavors are so well-balanced and it's so refreshing.
Hiya MONI
[email protected]This salad is a staple at Russian gatherings and it's always a hit! I love the combination of flavors and textures.