RUSTIC FALL VEGETABLE SOUP
Provided by Kelsey Nixon
Time 55m
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a large heavy-bottomed pot, heat the butter or oil over medium-high heat. Add the onion and saute until fragrant and translucent. Add the garlic and saute until golden brown.
- Add the winter squash, zucchini, sweet potato, orzo, canned tomatoes, thyme, rosemary, and broth. Simmer until the vegetables are soft and cooked through, about 30 minutes.
- Season the soup with salt, and black pepper, to taste. Serve with sliced crusty bread.
Nutrition Facts : Calories 272 calorie, Fat 5 grams, SaturatedFat 2.5 grams, Cholesterol 8 milligrams, Sodium 483 milligrams, Protein 12 grams, Sugar 7 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
PH Drawings
[email protected]Yum!
Callie Armstrong
[email protected]This soup is so easy to make and it's always a hit with my family. I especially love the addition of the kale.
Kishor Giri
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Michelle Calderon
[email protected]This soup is perfect for a fall day. It's hearty and flavorful, and the vegetables are cooked to perfection. I would definitely recommend this recipe.
Kacindra Davis
[email protected]This soup is delicious! I love the combination of vegetables and the broth is so flavorful. I'll definitely be making this soup again.
Francis Mashava
[email protected]This soup was just what I needed on a cold night. It was warm and comforting, and the vegetables were cooked perfectly.
Wanamula Nixon
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I especially love the addition of the kale.
MD Ibrahim Khan
[email protected]This soup is the perfect comfort food for a cold fall day. It's hearty and flavorful, and the vegetables are cooked to perfection.
Amir Hayles
[email protected]Yum!
Ogunjobi Imisi
[email protected]This soup was easy to make and very delicious. The vegetables were cooked perfectly and the broth was flavorful. I would definitely recommend this recipe.
Sharmake Muxumed
[email protected]I'm not a big fan of vegetable soup, but this one was surprisingly good! The broth was flavorful and the vegetables were tender. I'll definitely be making this soup again.
shahanas ismail
[email protected]I made this soup for a potluck and it was a huge success! Everyone raved about the flavor and how well the vegetables were cooked. I'll definitely be making this soup again.
Tayyab Manj
[email protected]This soup was a hit with my family! The flavors were rich and hearty, and the vegetables were cooked perfectly. I especially loved the addition of the kale, which gave the soup a nice boost of nutrition.