RUSTIC GRILLED CHEESE
Make and share this Rustic Grilled Cheese recipe from Food.com.
Provided by ElizabethKnicely
Categories Lunch/Snacks
Time 16m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 6
Steps:
- Spread 1 bread slice with mustard; fill bread slices with all remaining ingredients except butter.
- Spread outside of sandwich with butter.
- Cook in skillet on medium heat for 3 minutes on each side or until golden bown on both sides.
- KITCHEN TIPS:.
- Serving Suggestion: Serve with an ice-cold glass of fat-free milk and a mixed green salad to round out the meal.
- Substitute: Prepare using thinly sliced red or green peppers instead of the tomato.
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Prince Tsoro
[email protected]This grilled cheese sandwich is a winner!
Fernando skillzexpert760
[email protected]This grilled cheese sandwich is the perfect comfort food.
Josy Belay tube
[email protected]This grilled cheese sandwich is a must-try for all cheese lovers.
Bonnie Strong
[email protected]I'll definitely be making this grilled cheese sandwich again and again.
sumar khan
[email protected]This grilled cheese sandwich was so easy to make and it turned out perfect!
Lamaar Dowdy
[email protected]This grilled cheese sandwich was the best I've ever had!
Nouman Mazhar
[email protected]I'm not a big fan of grilled cheese sandwiches, but this one was actually pretty good.
Azeez Killer44
[email protected]This grilled cheese sandwich was just okay.
Vinny Manzo
[email protected]This grilled cheese sandwich was a bit too greasy for my taste.
Shannon Johnson
[email protected]This grilled cheese sandwich was easy to make and very tasty. I used a combination of cheddar and mozzarella cheese, and it was the perfect combination.
Evangeline Chukwu
[email protected]This grilled cheese sandwich was delicious! I loved the combination of sharp cheddar and gooey mozzarella cheese. The sourdough bread was also perfect. I will definitely be making this sandwich again.
Ofentse Faith
[email protected]This grilled cheese sandwich was okay. It wasn't anything special, but it wasn't bad either. I think I would have liked it more if I had used a different type of cheese. Maybe a more flavorful cheese, like Gouda or Gruyère.
Garrett Zurcher
[email protected]This grilled cheese sandwich was a bit too greasy for my taste. I think I used too much butter. Next time, I'll use less butter and see if that makes a difference.
Hasnain Raziq
[email protected]This grilled cheese sandwich was just what I needed on a cold, rainy day. It was warm, comforting, and cheesy. I used sourdough bread and sharp cheddar cheese, and it was the perfect combination. I will definitely be making this sandwich again.
vallolet pulgar
[email protected]I've made this grilled cheese sandwich several times now, and it's always a hit. My kids love it, and it's so easy to make. I usually use a combination of cheddar and mozzarella cheese, but I've also tried it with Swiss and Gruyère. It's always delic
Kelvin Kombe
[email protected]This grilled cheese sandwich was absolutely divine! The combination of sharp cheddar, gooey mozzarella, and tangy sourdough bread was perfect. I added a thin layer of Dijon mustard for a little extra kick, and it really took the sandwich to the next