Make and share this Rustic White Bread recipe from Food.com.
Provided by LMillerRN
Categories Yeast Breads
Time 3h25m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Dissolve the yeast in 1 cup warm water in a large bowl, and let stand for 5 minutes.
- Lightly spoon flour into dry measuring cups; level with a knife. Add 2 3/4 cups flour and salt to yeast mixture; stir until a soft dough forms. Turn dough out onto a floured surface. Knead until smooth and elastic (about 8 minutes); add enough of remaining flour, 1 tablespoon at a time, to prevent dough from sticking to hands (dough will feel tacky).
- Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in size. (Gently press 2 fingers into dough. If indentation remains, dough has risen enough.).
- Punch dough down. Cover and let rest 5 minutes. Shape dough into a 6-inch round; place on a baking sheet sprinkled with cornmeal. Lightly coat surface of dough with cooking spray. Cover and let rise 45 minutes or until doubled in size.
- Preheat oven to 450°.
- Uncover dough. Combine 1 teaspoon water and egg white, stirring with a whisk; brush over dough. Make 3 (4-inch) cuts 1/4 inch deep across top of dough using a sharp knife.
- Bake at 450° for 20 minutes or until bread is browned on bottom and sounds hollow when tapped. Remove from pan; cool on a wire rack.
Nutrition Facts : Calories 1420.6, Fat 4.5, SaturatedFat 0.7, Sodium 2400.5, Carbohydrate 292.1, Fiber 12.7, Sugar 1.3, Protein 46.2
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Tom Cary
[email protected]This bread is amazing! It's the perfect combination of crispy and soft. I love the flavor of the sourdough starter. It's the perfect bread for any occasion.
Chaudhary Taimoor
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great. It's the perfect bread for sandwiches and toast.
Raja Ansari
[email protected]This bread is delicious! I love the crispy crust and the soft, fluffy inside. It's perfect for sandwiches, toast, or just eating plain. I'll definitely be making this bread again.
muaz1727 khan
[email protected]This is the best white bread recipe I've ever found. It's so easy to make and the bread is always perfect. I love the flavor of the sourdough starter. It's the perfect bread for sandwiches, toast, or just eating plain.
Chris “Beaker” Good
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread is amazing! It's so easy to make and it tastes delicious.
Nek Bhatti
[email protected]This bread is so good! I love the crispy crust and the soft, fluffy inside. It's perfect for breakfast, lunch, or dinner.
Nadia Rea
[email protected]I've made this bread several times and it always turns out perfect. It's the perfect bread for everyday use.
Dylan Ponce
[email protected]This is my go-to white bread recipe. It's always a hit with my family and friends.
Marvelous Durugo
[email protected]I love this recipe! The bread is so soft and fluffy. It's perfect for sandwiches and toast.
Naeem Bin Talib
[email protected]This is the best white bread recipe I've ever tried. It's so easy to make and the bread is always perfect.
Nathaniel Netshiswinzhe
[email protected]This bread is amazing! It's the perfect combination of crispy and soft. I love the flavor of the sourdough starter. It's the perfect bread for any occasion.
OUMA DOUGLAS
[email protected]I'm not a big bread baker, but this recipe was easy to follow and the bread turned out great. I'll definitely be making it again.
Exotic_ Bee
[email protected]This recipe is a keeper! The bread is so good that I've already made it twice. It's perfect for sandwiches, toast, or just eating plain.
Nisar Rahmani
[email protected]I was looking for a simple white bread recipe and this one fit the bill. It was easy to make and turned out great. The bread is soft and fluffy with a slightly crispy crust.
H L Hakim Khan
[email protected]This bread is delicious! I love the chewy texture and the slightly tangy flavor. It's perfect for breakfast or lunch.
Afzaal Ahmed
[email protected]I've tried many white bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Braiden Hughes
[email protected]This rustic white bread is amazing! The crust is crispy and the inside is soft and fluffy. I love the flavor of the sourdough starter. It's the perfect bread for sandwiches, toast, or just eating plain.