RUSTIC WHITE BREAD

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Make and share this Rustic White Bread recipe from Food.com.

Provided by LMillerRN

Categories     Yeast Breads

Time 3h25m

Yield 1 loaf

Number Of Ingredients 8

2 1/4 teaspoons dry yeast (1 package)
1 cup warm water (100 to 110)
3 cups bread flour, divided
1 teaspoon salt
cooking spray
1 teaspoon cornmeal
1 teaspoon water
1 large egg white, lightly beaten

Steps:

  • Dissolve the yeast in 1 cup warm water in a large bowl, and let stand for 5 minutes.
  • Lightly spoon flour into dry measuring cups; level with a knife. Add 2 3/4 cups flour and salt to yeast mixture; stir until a soft dough forms. Turn dough out onto a floured surface. Knead until smooth and elastic (about 8 minutes); add enough of remaining flour, 1 tablespoon at a time, to prevent dough from sticking to hands (dough will feel tacky).
  • Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in size. (Gently press 2 fingers into dough. If indentation remains, dough has risen enough.).
  • Punch dough down. Cover and let rest 5 minutes. Shape dough into a 6-inch round; place on a baking sheet sprinkled with cornmeal. Lightly coat surface of dough with cooking spray. Cover and let rise 45 minutes or until doubled in size.
  • Preheat oven to 450°.
  • Uncover dough. Combine 1 teaspoon water and egg white, stirring with a whisk; brush over dough. Make 3 (4-inch) cuts 1/4 inch deep across top of dough using a sharp knife.
  • Bake at 450° for 20 minutes or until bread is browned on bottom and sounds hollow when tapped. Remove from pan; cool on a wire rack.

Nutrition Facts : Calories 1420.6, Fat 4.5, SaturatedFat 0.7, Sodium 2400.5, Carbohydrate 292.1, Fiber 12.7, Sugar 1.3, Protein 46.2

Tom Cary
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This bread is amazing! It's the perfect combination of crispy and soft. I love the flavor of the sourdough starter. It's the perfect bread for any occasion.


Chaudhary Taimoor
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I'm not a baker, but this recipe was easy to follow and the bread turned out great. It's the perfect bread for sandwiches and toast.


Raja Ansari
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This bread is delicious! I love the crispy crust and the soft, fluffy inside. It's perfect for sandwiches, toast, or just eating plain. I'll definitely be making this bread again.


muaz1727 khan
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This is the best white bread recipe I've ever found. It's so easy to make and the bread is always perfect. I love the flavor of the sourdough starter. It's the perfect bread for sandwiches, toast, or just eating plain.


Chris “Beaker” Good
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I was skeptical about this recipe at first, but I'm so glad I tried it. The bread is amazing! It's so easy to make and it tastes delicious.


Nek Bhatti
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This bread is so good! I love the crispy crust and the soft, fluffy inside. It's perfect for breakfast, lunch, or dinner.


Nadia Rea
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I've made this bread several times and it always turns out perfect. It's the perfect bread for everyday use.


Dylan Ponce
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This is my go-to white bread recipe. It's always a hit with my family and friends.


Marvelous Durugo
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I love this recipe! The bread is so soft and fluffy. It's perfect for sandwiches and toast.


Naeem Bin Talib
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This is the best white bread recipe I've ever tried. It's so easy to make and the bread is always perfect.


Nathaniel Netshiswinzhe
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This bread is amazing! It's the perfect combination of crispy and soft. I love the flavor of the sourdough starter. It's the perfect bread for any occasion.


OUMA DOUGLAS
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I'm not a big bread baker, but this recipe was easy to follow and the bread turned out great. I'll definitely be making it again.


Exotic_ Bee
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This recipe is a keeper! The bread is so good that I've already made it twice. It's perfect for sandwiches, toast, or just eating plain.


Nisar Rahmani
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I was looking for a simple white bread recipe and this one fit the bill. It was easy to make and turned out great. The bread is soft and fluffy with a slightly crispy crust.


H L Hakim Khan
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This bread is delicious! I love the chewy texture and the slightly tangy flavor. It's perfect for breakfast or lunch.


Afzaal Ahmed
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I've tried many white bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.


Braiden Hughes
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This rustic white bread is amazing! The crust is crispy and the inside is soft and fluffy. I love the flavor of the sourdough starter. It's the perfect bread for sandwiches, toast, or just eating plain.