RYE PARTY PUFFS
I can't go anywhere without taking along my puffs. They're pretty enough for a wedding reception yet hearty enough to snack on while the gang is watching football on television. A platter of these will disappear even with a small group. -Kelly Williams, La Porte, Indiana
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 4-1/2 dozen.
Number Of Ingredients 19
Steps:
- Preheat oven to 400°. In a large saucepan over medium heat, bring water and butter to a boil. Add the flours, parsley, garlic powder and salt all at once; stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, 1 at a time, beating well after each addition until smooth. Continue beating until mixture is smooth and shiny., Drop batter by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Sprinkle with caraway. Bake until golden brown, 18-20 minutes. Remove to wire racks. Immediately cut a slit in each puff to allow steam to escape; cool. , In a large bowl, combine the first 8 filling ingredients. Stir in olives. Split puffs; add filling.
Nutrition Facts : Calories 78 calories, Fat 7g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 108mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
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mamun Miay
[email protected]These rye party puffs are a delicious and easy-to-make appetizer. They're perfect for any occasion.
Rashid Ahmad
[email protected]I've tried several different recipes for rye party puffs, and this one is by far the best. The puffs are light and airy, and the flavor is perfect.
Df Yoqkgk
[email protected]These rye party puffs are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Sherif Abu
[email protected]I'm not a huge fan of rye bread, but these rye party puffs were surprisingly good! I'll definitely be making these again.
ZakiR GhaNi JokHiO
[email protected]These rye party puffs are a great way to use up leftover rye bread. They're also a fun and easy snack to make with kids.
MDOE FRANCIS KETTO
[email protected]I love making these rye party puffs for my family and friends. They're always a hit!
sirajul islam
[email protected]These rye party puffs are the perfect appetizer for any party. They're easy to make and always a crowd-pleaser.
Kakiika Ramathan
[email protected]I followed the recipe exactly and my rye party puffs turned out perfect! They were the perfect size and had a great flavor. I will definitely be making these again.
RANA SUNNY
[email protected]These rye party puffs were a bit too dry for my taste. I think I'll add a little more butter next time.
SADMAN MAHMUD
[email protected]I was a bit skeptical about these rye party puffs at first, but I'm so glad I tried them! They're so easy to make and they taste amazing. I'll definitely be making these again.
Mohammod Noyon
[email protected]These rye party puffs are delicious! The rye flour gives them a unique and flavorful taste. I will definitely be making these again.
Lindeni Mpofana
[email protected]I've made these rye party puffs several times now and they always turn out perfect. They're the perfect appetizer for any occasion.
Kristina Wallace
[email protected]These rye party puffs were a hit at my last party! They were so easy to make and everyone loved them.