Based on the AJC online edition's What's For Dinner featured on 08-05-09 -- 5 ingredients / 30 Minute Challenge! recipe submitted by Matt Doroff, Norcross, Georgia, with some OPTIONAL ingredients. A great one-pot, family friendly meal with an even better kid-approved acronym, SCRAM :) (Salsa, Cheese, Rice and Meat). This is convenience cooking at its best, a ground meat skillet dinner using salsa and taco seasoning for flavor and cooked rice (and optional black beans) to add heft... If you don't have cooked rice on hand, one (8.8-ounce) package brown or white cooked Ready Rice (90 second microwaveable) can be used. To keep this more kid-friendly, leave out the chopped jalapenos! Leftovers can be rolled up in a tortilla for a burrito filling - or plan on using tortillas as part of your SCRAM meal!
Provided by KerfuffleUponWincle
Categories One Dish Meal
Time 25m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, saute chopped onion (optional) until translucent ~.
- Add ground meat and brown with taco seasoning, draining excess fat if necessary.
- Add cooked rice, cheese, salsa, (and optional black beans and jalapenos) to taste. NOTE: Use the full 2 cups salsa if you are adding the black beans!
- Stir until combined and heated through.
- Serves 6-8 ~ Garnish with cilantro, sour cream., and sliced avocados.
- Any leftovers can be used as a filling for tortillas.
- NOTE: Allow twenty (20) extra minutes if you need to precook plain old fashioned raw rice for this meal!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ilyaas G
ig76@gmail.comI love that this recipe can be tailored to your own taste preferences. You can add more or less cheese, salsa, or meat depending on what you like.
Leonel Cruz
c.l93@hotmail.frThis is a really easy recipe to make. It's perfect for a weeknight meal.
Anthony Long
l.a@gmail.comI made this recipe for a potluck and it was a hit. Everyone loved it.
Jeon lara
lara@hotmail.comThis recipe is a great way to use up leftover rice and meat. It's also a very budget-friendly meal.
Cassidy Cournyer
cassidy-cournyer68@yahoo.comI love that this recipe can be tailored to your own taste preferences. You can add more or less cheese, salsa, or meat depending on what you like.
Amrin Hafsa
amrin-h40@gmail.comThis is a really easy recipe to make. It's perfect for a weeknight meal.
Katlo Oatlhotse
katlo.o66@gmail.comI made this recipe for a potluck and it was a hit. Everyone loved it.
Alicia Argueta
argueta_alicia@yahoo.comThis recipe is a great way to use up leftover rice and meat. It's also a very budget-friendly meal.
David Pagan
pagan37@hotmail.comI was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a fan of SCRAM, but this one was really good.
anil agazade
a.anil36@gmail.comThis is a really good recipe. I've tried other SCRAM recipes before, but this one is by far the best.
Michelle Virden
michelle.v@gmail.comI've made this recipe several times and it always turns out great. It's a family favorite.
BLACK 444YT
b@hotmail.frI love that this recipe can be tailored to your own taste preferences. You can add more or less cheese, salsa, or meat depending on what you like.
MD Hakar
md-hakar48@hotmail.co.ukThis is a really easy recipe to make. It's perfect for a weeknight meal.
Bahar Caddi
baharc@yahoo.comI made this recipe for a potluck and it was a hit. Everyone loved it.
MD ALI AKBOR
a42@yahoo.comThis recipe is a great way to use up leftover rice and meat. It's also a very budget-friendly meal.
Colton Case
coltonc@gmail.comI was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a fan of SCRAM, but this one was really good.
Iftkhar Iftkhar
i@gmail.comThis is a really good recipe. I've tried other SCRAM recipes before, but this one is by far the best.
Mhiz Charity
mhiz-c@gmail.comI've made this recipe several times and it always turns out great. It's a family favorite.
R2IB GAMMER
gammer.r13@hotmail.comThis was a great recipe! I made it for my family and they loved it. The flavors were amazing and it was so easy to make.