SALAD DRESSING CUPCAKES
Similar to the classic Mayonnaise Cake, but made with creamy salad dressing. This recipe is formulated for cupcakes, and is not suitable for a cake.
Provided by Sue Bray
Categories Desserts Cakes Cupcake Recipes Chocolate
Time 55m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or use paper liners. Sift all-purpose flour, baking soda and cocoa together and set aside.
- Whip salad dressing, white sugar, water, and vanilla together until mixed thoroughly. Add flour mixture slowly and beat at medium speed of an electric mixer for 2 minutes. Divide batter into prepared muffin pans.
- Bake in preheated oven for 15 to 25 minutes.
Nutrition Facts : Calories 172.9 calories, Carbohydrate 31.9 g, Cholesterol 5 mg, Fat 4.5 g, Fiber 1.2 g, Protein 2.1 g, SaturatedFat 0.7 g, Sodium 283.2 mg, Sugar 18.8 g
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QuResHi Gaming
[email protected]I can't wait to try these cupcakes!
Jennifer Cha
[email protected]These cupcakes were a bit too sweet for my taste.
Zinius Mahmud Raj
[email protected]I'm not a big fan of cupcakes, but these were actually pretty good.
Pubg Topsd
[email protected]I would love to try these cupcakes, but I'm allergic to nuts.
amari Khan
[email protected]These cupcakes were so good, I ate two!
Alberto Garza
[email protected]I'm not sure what went wrong, but my cupcakes turned out really dense.
Mariska Van der kolff
[email protected]Yum!
Metodi Dimitrov
[email protected]These cupcakes were a fun and unique treat. I would definitely make them again for a party.
Keystro
[email protected]I found this recipe to be too complicated and time-consuming.
The Big Shark ATB
[email protected]These cupcakes were amazing! I will definitely be making them again.
Iman Abu-Shawish
[email protected]I'm not a fan of salad dressing in cupcakes, but these were actually pretty good.
Kevon Nada
[email protected]These cupcakes were a disaster! They were dry and flavorless. I would not recommend this recipe.
SpongeBob and Squidward
[email protected]These cupcakes were a bit dry, but the dressing glaze helped. Overall, they were okay.
Blaze Warrior
[email protected]I made these cupcakes for a party and they were a hit! Everyone loved them.
Ryant Jackson
[email protected]These cupcakes were easy to make and turned out great! I used a lemon-herb dressing for the glaze, and it was delicious.
Mornight
[email protected]I was skeptical about these cupcakes at first, but I was pleasantly surprised. They were really good! The dressing glaze was a bit too sweet for my taste, but overall I enjoyed them.
Albert Boakye
[email protected]These cupcakes were a huge hit! They were so moist and flavorful, and the dressing glaze was the perfect touch. I will definitely be making these again.