RED LENTIL SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Red Lentil Soup image

Categories     Soup/Stew     Vegetable     Quick & Easy     Lunch     Lentil     Fall     Healthy     Simmer     Gourmet     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 7 cups

Number Of Ingredients 12

1 1/2 tablespoons olive oil
1 large onion, chopped
3 garlic cloves, chopped
2 carrots, chopped (1 cup)
1/2 cup chopped fresh or canned tomato
1 celery rib, chopped
1 1/4 teaspoons ground cumin
1/2 teaspoon salt
1 cup dried red lentils
4 cups water
1 1/2 cups chicken broth
2 tablespoons chopped fresh parsley

Steps:

  • Heat oil in a 4- to 5-quart heavy saucepan over moderately high heat until hot but not smoking, then sauté onion, stirring, until golden, about 5 minutes. Add garlic, carrots, tomato, celery, cumin, and salt and sauté, stirring, 2 minutes. Add lentils, water, and broth and simmer, uncovered, stirring occasionally, until lentils are tender, about 20 minutes.
  • Stir in parsley, then season with salt and pepper.

Ryan Rooney
[email protected]

This soup is delicious and easy to make. I love the combination of lentils, vegetables, and spices. It's also very affordable, which is a bonus.


Shumail Mughal
[email protected]

I'm not a huge fan of lentils, but I really enjoyed this soup. The lentils are cooked perfectly and they have a great texture. The soup is also very flavorful and satisfying. I'll definitely be making this soup again.


Patricia Fordjour
[email protected]

This soup is a great way to warm up on a cold day. It's also very filling and satisfying. I love the addition of the lemon juice, which gives the soup a bright and refreshing flavor.


Timothy Lenasi
[email protected]

I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. The combination of lentils, vegetables, and spices is unique and flavorful. I'll definitely be making this soup again.


Masum Parvez Official
[email protected]

This soup is a great way to use up leftover chicken or turkey. I always have a bunch of leftover meat after Thanksgiving and Christmas, so I throw it in this soup and it's always delicious.


Armin Wilson
[email protected]

I love that this soup is so versatile. You can add or remove ingredients to suit your taste. I also like that it can be made in a slow cooker, which makes it a great option for busy weeknights.


mhr ashraf
[email protected]

I've made this soup several times for potlucks and it's always a hit. Everyone loves the rich flavor and the hearty texture. It's also very easy to transport, which makes it perfect for potlucks.


Farid Ullha
[email protected]

This soup is a great way to get your kids to eat their vegetables. My kids love the mild flavor and the fun color. I also like that it's a healthy way to sneak some extra vegetables into their diet.


Kanyomozi Keneth
[email protected]

I'm not a vegan, but I'm always looking for ways to incorporate more plant-based meals into my diet. This soup is a great option because it's packed with protein and fiber. It's also very flavorful and satisfying.


Mubeen ansari Mubeen ansari
[email protected]

This soup is perfect for a cold winter day. It's warm and comforting and it fills you up without weighing you down. I also love that it's relatively low in calories, so I can enjoy a big bowl without feeling guilty.


Milan magar
[email protected]

I love the simplicity of this soup. There are no fancy ingredients or complicated steps. Just a few simple ingredients that come together to create a delicious and satisfying meal.


nasir jamal
[email protected]

This soup is a great way to use up leftover vegetables. I always have a bunch of veggies that are about to go bad, so I throw them in this soup and it always turns out great. Plus, it's a healthy way to get your daily dose of vegetables.


Habban Ullah
[email protected]

I was skeptical about this soup at first because I'm not a huge fan of lentils. However, I was pleasantly surprised! The lentils are cooked perfectly and they have a great texture. The soup is also very flavorful and satisfying.


8ball Poll
[email protected]

This soup is amazing! It's so flavorful and comforting. I love the combination of lentils, vegetables, and spices. I'll definitely be making this soup again and again.


Sophie Heu
[email protected]

I've made this soup several times now and it's always delicious. I love that it's so versatile - you can add or remove ingredients to suit your taste. I also appreciate that it's a one-pot meal, which makes cleanup a breeze.


Madison Cochran
[email protected]

This red lentil soup is a lifesaver! I'm a busy mom of 3 and I don't have a lot of time to cook. This soup is so easy to make and it's always a hit with my family. The best part is that it's healthy too!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #soups-stews     #beans     #asian     #middle-eastern     #vegan     #vegetarian     #stove-top     #dietary     #inexpensive     #lentils     #equipment