SALADE AU CHEVRE (GOAT CHEESE SALAD)
A salad of mixed greens with chevre croutons and walnut. This serves 4 as a starter course or 2 as a light supper salad.
Provided by Mikekey *
Categories Lettuce Salads
Time 25m
Number Of Ingredients 14
Steps:
- 1. Preheat oven broiler.
- 2. Put walnuts in a bowl and cover with boiling water. Let stand 1 minute, drain and shake dry. Toast under broiler 3-4 minutes until golden (watch carefully so they don't burn). Sprinkle with sea salt, toss and cool.
- 3. Put the baguette slices under broiler and toast one side until lightly golden. Remove and rub toasted side with cut garlic. Allow to cool a few minutes and turn over and place chevre slices on untoasted side. Broil 2 minutes, or until chevre browns slightly.
- 4. For the dressing, mix oils, vinegar and garlic together and season with salt and pepper.
- 5. Toss the mesclun, onion, and toasted walnuts together. Place on a large platter and top with chevre croutons. Drizzle with the dressing.
- 6. Serve while croutons are still warm.
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Gaga Chicago
[email protected]I've made this salad several times and it's always a hit. It's the perfect salad for any occasion.
Camila Gomez franco
[email protected]This salad is a great way to use up leftover grilled chicken or fish. Just add it to the salad and you've got a delicious and healthy meal.
Jonathon Hill
[email protected]I love the combination of flavors in this salad. The goat cheese is creamy and tangy, the berries are sweet and juicy, and the walnuts add a nice crunch.
Amjad Akhlaq
[email protected]This salad is perfect for a summer picnic. It's light and refreshing, and it's easy to transport.
CG FamTeam
[email protected]I'm always on the lookout for new salad recipes, and this one is a keeper. It's so easy to make and it's always a hit with my family and friends.
Nakitende Ruth
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing, and they always ask for seconds.
Ghussbw Hsh
[email protected]I'm always looking for new ways to eat more vegetables, and this salad is a great option. It's full of fresh, healthy veggies, and it's so tasty.
Tristan Jones
[email protected]I'm a vegetarian, and this salad is one of my favorite meals. It's packed with protein and healthy fats, and it's so delicious.
kilo Jacob
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Jackie Dodds
[email protected]I love the versatility of this salad. I can add or remove ingredients depending on what I have on hand. It's always delicious.
SMG 15
[email protected]This salad is a great way to use up leftover goat cheese. I always have a log of goat cheese in my fridge, and this salad is a great way to use it up before it goes bad.
Maddies wrld
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create a dish that is both delicious and satisfying.
MdNahid Nahid
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The combination of flavors and textures is just perfect.
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[email protected]This salad is so easy to make, yet it's so impressive. I love that I can throw it together in just a few minutes and it always looks and tastes amazing.
Idress Abbasi
[email protected]I'm not usually a fan of goat cheese, but this salad changed my mind. The cheese was creamy and tangy, and it paired perfectly with the sweet and juicy berries. I'll definitely be making this again.
Hamsi Bey
[email protected]This goat cheese salad was a hit at my last dinner party! The flavors were perfectly balanced and the presentation was stunning. I will definitely be making this again.