A quick & easy appetizer that has salty, (slightly) spicy, & sweet elements all in one. I've also made these using Boursin cheese instead of regular cream cheese, and other dried fruits such as Craisins, golden raisins, dried tropical fruits. And I've used proscuitto in place of the salami.
Provided by S I
Categories Other Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. In a medium bowl, bring the cream cheese to room temperature, cream well to soften. Reserve 3 tablespoons of cream cheese, leave at room temperature. Stir the diced apricots, mayonnaise and Tabasco into the bowl of cream cheese.
- 2. Spread a heaped teaspoon of cream cheese mixture on a salami slice, making sure it's spread all the way to the edge. Place a second salami slice on top and spread with cream cheese mixture. Repeat with one more slice & cream cheese and top with a fourth slice of salami. Repeat this process with the remaining ingredients to make 4 stacks of 4 slices of salami. Place on a flat plate or tray, cover with plastic wrap and refrigerate for 2 hours.
- 3. Spread the 4 oz of finely chopped dried apricots on waxed paper in a 3/4 inch wide strip. Lightly spread the reserved cream cheese around the sides of the stacks. Roll the sides over the chopped apricots, press on well. Cover and refrigerate. To serve, cut each stack into 4 triangles. Place a toothpick in the center of each and arrange on a platter.
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Patrick Shack Sr.
[email protected]These salami stackers are a great way to add some variety to your party food spread. They're a unique and delicious appetizer that your guests will love.
Abdullah Kha
[email protected]I love the combination of flavors in these salami stackers. The sweet and tangy mustard, the salty salami, and the creamy cheese are a perfect combination.
Emmanuel Asisia
[email protected]These salami stackers are a great way to use up leftover salami. I always have some leftover salami in my fridge, so these are a great way to use it up.
Abel Kruz
[email protected]I was pleasantly surprised by how easy these salami stackers were to make. I'm not a very experienced cook, but I was able to make them without any problems.
Ebony Botts
[email protected]These salami stackers are so versatile. I've made them with different types of cheese, crackers, and meats. They're always delicious.
Md Raihan Khan
[email protected]I love that these salami stackers can be made ahead of time. It makes them perfect for busy weeknights.
Eric Reyes
[email protected]These salami stackers are the perfect party food. They're easy to make, they're delicious, and they're always a hit with guests.
Lake Strickland
[email protected]I've made these salami stackers several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit at parties.
Shamroz khan
[email protected]I made these salami stackers for my family and they were a big hit! The kids loved them and so did the adults. They're a great appetizer or snack.
atiq siyal
[email protected]These salami stackers were a hit at my party! They were so easy to make and everyone loved them.