SALISBURY STEAK WITH WINE SAUCE

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These are very good low carb Salisbury Steaks with a Wine Sauce. The recipe comes from Readers Digest Quick and Easy

Provided by Barb G.

Categories     Very Low Carbs

Time 33m

Yield 4 serving(s)

Number Of Ingredients 9

4 slices bacon
1 medium red bell pepper
8 ounces mushrooms, sliced
1 large yellow onion, sliced
1 1/2 lbs lean ground beef
1/2 teaspoon salt
1/2 teaspoon cracked black pepper
1/3 cup Burgundy wine or 1/3 cup red wine
1/4 teaspoon dried thyme leaves, crumbled

Steps:

  • In a large skillet cook bacon over moderatly-high heat;cook until crisp and browned, about 5 minutes.
  • Transfer bacon to paper towels and set aside; reserve drippings in the skillet.
  • Core and seed the bell pepper; cut into strips, add mushrooms, onions and bell pepper to the drippings in the skillet; cook stirring frequently, until crisp tender, about 4 minutes.
  • Meanwhile, shape ground beef into 4 oval steaks about 3/4 inch thick; sprinkle on both sides with salt and pepper.
  • Transfer vegetables to a warm serving platter, cover and keep warm.
  • Cook steaks until they are well browned, about 3 minutes on each side for medium.
  • Place the steaks on top of vegetable mixture, cover, and keep them warm; add wine and thyme to the skillet
  • Bring mixture to a boil, stirring and scraping bottom of skillet; pour the wine sauce over the steaks; Crumble the bacon over the sauce and Serve.

Tina Mcclanahan
m60@hotmail.com

This is my go-to recipe for Salisbury steak. It is always a crowd-pleaser. The steak is tender and the sauce is delicious. I serve it over mashed potatoes and it is always a hit.


Mahar Shayan
shayan.m84@hotmail.com

I tried this recipe for the first time last night and it was a success! The steak was tender and the sauce was flavorful. I served it over mashed potatoes and it was a hit with my family.


Jason Manukau
manukau@gmail.com

This Salisbury steak with wine sauce is a classic comfort food dish. It is easy to make and the results are always delicious. I love serving it over mashed potatoes or egg noodles.


Rosally sally
r@aol.com

I love this recipe! The steak is always tender and flavorful, and the sauce is rich and delicious. I serve it over mashed potatoes or egg noodles.


Raphael Muchiri
raphael.muchiri75@gmail.com

This Salisbury steak with wine sauce is a great weeknight meal. It is easy to make and the results are delicious. I served it over mashed potatoes and it was a hit with my family.


Malik chand
chand_malik90@gmail.com

This recipe was easy to follow and the results were delicious! The steak was tender and the sauce was flavorful. I will definitely be making this again.


Sitaram Bhandari
sbhandari@gmail.com

I made this recipe for a potluck, and it was a hit! Everyone loved the steak and the sauce. I will definitely be making this again.


Richard Settles
r.s40@yahoo.com

This Salisbury steak with wine sauce is a family favorite. The steak is always tender and flavorful, and the sauce is rich and delicious. We serve it over mashed potatoes or egg noodles.


Muhammad Ishal
muhammad@aol.com

This recipe is a keeper! The steak was tender and juicy, and the sauce was rich and flavorful. I served it over egg noodles, and it was a delicious and easy meal.


Victoria Sealy
sv@hotmail.fr

This was my first time making Salisbury steak, and it was a success! The steak was moist and tender, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hearty and satisfying meal.


Qammar iqbal Qammar
qammar.q35@gmail.com

I followed the recipe exactly, and it turned out great! The steak was cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.


Aki Shah
s57@hotmail.com

This Salisbury steak recipe with wine sauce is a winner! The steak was tender and flavorful, and the sauce was rich and delicious. I served it over mashed potatoes, and it was a hit with my family.