SALMON CITRUS CEVICHE
Steps:
- fresh salmon filet cut in squares about half inch meanwhile soft the peppers in hot water about half an hour,when soft cut in thin rings, put in a skillet with olive oil and the chopped onion stir fry until the onion becomes tranparent. In a shallow pan put the juices, soy sauce and salmon, stir in the prepared onion and pepper with the oil. chill overnight When serving, let some of the juice, and sprinkle with toasted sesamee seeds
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GULSHAN Chaudhary
[email protected]This ceviche is the best I've ever had! The salmon is so fresh and the citrus marinade is perfect. I'll definitely be making this again and again.
Esther Opeyemi
[email protected]This ceviche is a great way to impress your guests. It's visually stunning and the flavors are amazing. I highly recommend it!
darazkhan wazir
[email protected]I love how versatile this recipe is. I've made it with different types of fish and citrus fruits, and it's always delicious. It's a great way to use up leftover fish or fruit.
Maleka Disgin
[email protected]This was my first time making ceviche and it turned out great! The recipe was easy to follow and the results were delicious. I'll definitely be making this again.
SHOJIB GAMEING
[email protected]This ceviche is so easy to make, yet it looks and tastes like a restaurant-quality dish. I'm definitely adding it to my regular rotation of recipes.
Samuel Alison
[email protected]I made this ceviche for a party last weekend and it was a huge hit. Everyone loved the unique flavor combination and the beautiful presentation.
Mwangi Charles
[email protected]This ceviche is the perfect summer dish! It's light, refreshing, and packed with flavor. I love the tangy citrus marinade and the creamy avocado.
Syedhassanali Hassanali
[email protected]I'm not usually a fan of ceviche, but this recipe has me intrigued. The combination of salmon, citrus, and avocado sounds like it would be delicious.
Abdur Rahim
[email protected]Salmon citrus ceviche sounds like a refreshing and flavorful dish. I'm always looking for new ways to prepare salmon, so I'll definitely be giving this recipe a try.
Ben Rosenberg
[email protected]This ceviche looks absolutely mouthwatering! I'm a big fan of citrus-based dishes, so I know I'd love this.
Mali Naqvi
[email protected]I love the vibrant colors of this ceviche! The salmon, avocado, and citrus fruits all look so fresh and inviting. Can't wait to try it!
Riya Tisha
[email protected]Tried this recipe last night and it was a success! The salmon was cooked perfectly and the citrus marinade was spot-on. I served it with some tortilla chips and guacamole and it was a great appetizer.
Dx Juyel
[email protected]This ceviche was easy to make and turned out delicious. I used a variety of citrus fruits, including lemon, lime, and grapefruit, and the flavors really came through. The avocado added a nice creamy texture and the red onion gave it a bit of a kick.
nana makatema
[email protected]I've made this ceviche several times now and it's always a hit with my friends and family. The combination of salmon, citrus, and avocado is simply irresistible. I highly recommend giving this recipe a try!
Terra Bundance
[email protected]This ceviche was an absolute delight! The citrus marinade was perfectly balanced, with a tangy zing that complemented the delicate flavor of the salmon. The addition of avocado and red onion added a creamy richness and a pop of color. Overall, this d