SALMON FILLET WITH GINGER AND CAPERS
Provided by Moira Hodgson
Categories dinner, easy, quick, main course
Time 1h10m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Pat the salmon dry with paper towels and rub with the lemon juice. Sprinkle with thyme leaves and set aside.
- Dry the capers with a salad spinner. Heat the oil in a frying pan large enough to hold the salmon comfortably. Add the capers and ginger and saute for two minutes.
- Add the salmon skin side down and cook for two minutes, using a spatula to prevent the skin from sticking to the bottom. Turn and brown on the other side. Stir the ginger and capers from time to time to prevent them from burning. Cook the fish to the desired degree and remove it to a heated serving dish. Spoon the capers and ginger on top. Season with pepper, sprinkle with chives and serve.
Nutrition Facts : @context http, Calories 614, UnsaturatedFat 30 grams, Carbohydrate 4 grams, Fat 45 grams, Fiber 1 gram, Protein 47 grams, SaturatedFat 8 grams, Sodium 438 milligrams, Sugar 1 gram, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lubuto Bennette
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
idris idris
[email protected]I love the combination of ginger and capers in this dish. It's so unique and flavorful.
Md poysal
[email protected]This is one of my favorite salmon recipes. It's so easy to make and it always turns out delicious.
lyari best and famous tiktoker
[email protected]I'm not a huge fan of fish, but this recipe made me a believer. The salmon was cooked perfectly and the ginger and capers added a really nice flavor.
cornelius malindo
[email protected]This recipe is a great way to change up your usual salmon routine. The ginger and capers add a really nice flavor that's different from the usual lemon and dill.
Mohiuddin Md
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's perfect for a special occasion or a casual dinner party.
Priyashni Lata
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Samjhana Basnet
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it up!
Ogbonna Goldberg
[email protected]I was looking for a new salmon recipe and this one didn't disappoint. It was easy to follow and the results were delicious.
misbah ali
[email protected]I've tried many salmon recipes, but this one is by far the best. The ginger and capers really make it special.
Noman Tariqnoman
[email protected]This dish was easy to make and tasted amazing. I highly recommend it.
Marta Marta Teferi
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. It was so good!
Davion Lewis
[email protected]This recipe is a keeper! I'll definitely be making it again.
Tanbir Molla
[email protected]I loved the combination of ginger and capers in this dish. It was something different and really tasty.
Pasindu Amalka
[email protected]The salmon was cooked perfectly and the ginger and capers added a delicious flavor.
Crescent Ezeagu
[email protected]This is one of my go-to recipes for salmon. It's easy to make and always turns out great.
Gentian Bytyqi
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of capers, but I'm so glad I did! The capers added a really nice briny flavor that complemented the salmon perfectly.
Thandaza Buti
[email protected]I've made this recipe several times now and it's always a hit! My family loves the tangy capers and the ginger adds a nice warmth.
Alamgir Hosen (M/S Bayazid Enterprise)
[email protected]This salmon fillet with ginger and capers was absolutely delicious! The flavors were perfectly balanced and the salmon was cooked to perfection.