SALMON IN PARSLEY SAUCE
Parsley is the herb taken for granted. A few sprigs solve the garnish problem. A scattering of chopped leaves enlivens almost any dish with a bright bit of green. But parsley can take a more assertive role, becoming the primary component of a sauce. Here, flat-leaf parsley is combined with capers, scallions and garlic to make a sharp, verdant sauce for salmon. It contrasts perfectly with the richness of the fish.
Provided by Florence Fabricant
Categories dinner, easy, quick, weekday, weeknight, main course
Time 20m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Combine the parsley, capers, scallion and garlic in a bowl. Stir in half the olive oil. Set aside.
- Preheat a broiler or grill. Brush the salmon with the remaining oil and broil or grill close to the source of heat about two minutes on each side for medium rare, or to desired degree of doneness. Remove from the heat and allow to rest two minutes.
- Season the salmon to taste with salt and pepper.
- Add the lemon juice to the parsley mixture, drizzle or brush this mixture over the salmon and serve.
Nutrition Facts : @context http, Calories 424, UnsaturatedFat 22 grams, Carbohydrate 1 gram, Fat 32 grams, Fiber 0 grams, Protein 31 grams, SaturatedFat 6 grams, Sodium 398 milligrams, Sugar 0 grams
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Md Sifat Hassan
[email protected]This dish was delicious! The salmon was cooked to perfection and the parsley sauce was the perfect complement. I will definitely be making this again.
Shoukath Shoukath
[email protected]I love this recipe! The salmon is always cooked perfectly and the parsley sauce is so flavorful. I highly recommend it.
Nalumansi Ritah Susan
[email protected]This recipe is a keeper! The salmon was flaky and moist, and the parsley sauce was creamy and flavorful. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Kayden Christians
[email protected]I've made this dish several times and it's always a hit. The salmon is always cooked perfectly and the parsley sauce is delicious.
Mokoddus Mia
[email protected]This is a great recipe for a quick and easy weeknight meal. The salmon was cooked quickly and the parsley sauce was simple to make. Definitely a keeper!
Scherelle Fowler
[email protected]I'm not a huge fan of fish, but this dish was surprisingly good. The parsley sauce was the perfect complement to the salmon.
Breet 2022
[email protected]This recipe was easy to follow and the results were delicious. The salmon was moist and flaky, and the parsley sauce was creamy and flavorful. Highly recommend!
X S Nishad
[email protected]I made this dish last night and it was amazing! The parsley sauce was so flavorful and the salmon was cooked perfectly. My husband and I both loved it.
Naqibullah Mohammadzy
[email protected]The salmon was cooked to perfection and the parsley sauce was delicious. I served it with roasted vegetables and it was a hit with my family.
Katcy
[email protected]This salmon dish was a delight! The parsley sauce was incredibly flavorful and complemented the salmon perfectly. I will definitely be making this again.