SALMON LOAF
This is a good way to serve salmon. Its quick, easy and tasty. I serve it with macaroni and cheese, a green salad and peas or broccoli.
Provided by Anita Harris
Categories Weeknight
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix together all of the above ingredients and shape into a loaf like you would a meatloaf.
- Place into a lightly greased baking dish and bake in a preheated 350 degree oven for 1 hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #easy #salmon #fish #saltwater-fish #3-steps-or-less
You'll also love
OSAMA ALMAAITAH
[email protected]I'm not sure what went wrong, but my salmon loaf turned out dry and bland.
kayla wimberly
[email protected]This salmon loaf is a great way to use up leftover salmon.
Mukul Roy
[email protected]I'm not a big fan of salmon, but I really enjoyed this salmon loaf.
Blessing Arinze
[email protected]This salmon loaf is a delicious and healthy way to enjoy salmon.
Shonoy
[email protected]I made this salmon loaf for my family and they all loved it. It's a great recipe!
Alexandria Robison
[email protected]This salmon loaf is so moist and flavorful. I love the lemon-herb sauce.
Aryan Ashik
[email protected]I've never made salmon loaf before, but this recipe made it easy. It turned out great!
Yohanes Deressa
[email protected]This recipe is a keeper. I will definitely be making it again.
Ts Nahid
[email protected]I made this salmon loaf for a potluck and it was a huge hit. Everyone loved it!
Lois Okorie
[email protected]This salmon loaf is a great way to get your kids to eat fish. My kids love it!
Kebirungi Safinah
[email protected]I love the addition of lemon and herbs in this recipe. It gives the salmon loaf a bright and fresh flavor.
Benard Kipchumba
[email protected]This is my go-to recipe for salmon loaf. It's simple to make and always comes out moist and delicious.
Codie Bone
[email protected]I've made this salmon loaf several times now, and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Rehema Nyamawi
[email protected]This salmon loaf was a hit with my family! It was moist and flavorful, and the lemon-herb sauce was the perfect finishing touch.