SALMON & MUSTARD DILL SAUCE
I made this recipe years ago, and remember really enjoying it...love the dill sauce. Will add a picture when I make it again... Enjoy!
Provided by Cassie *
Categories Fish
Time 20m
Number Of Ingredients 8
Steps:
- 1. In a small bowl, combine mayo, sour cream, green onion,mustard, 1 tsp lemon juice and 1/2 tsp dill weed. Cover & chill. In a large resealable baggie, add the salmon. Pour in the remaining lemon juice and dill weed. Marinade in for 1 hour in refrigerator. Salt, pepper and grill, broil, fry or bake until fish flakes with fork. Serve with prepared dill sauce, salt & pepper as desired.
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Ihimekpen Oseremen
[email protected]This recipe was amazing! The mustard-dill sauce was perfect and the salmon was cooked perfectly. I served it with a side of roasted vegetables and it was a delicious and satisfying meal. I will definitely be making this again.
Dominic Boparai
[email protected]This recipe was good, but not great. The mustard-dill sauce was a bit too salty for my taste and the salmon was a bit dry. I think I would have enjoyed it more if the sauce had been less salty and the salmon had been cooked a little less.
Nevelle Hood
[email protected]I thought this recipe was just okay. The mustard-dill sauce was a bit too strong for my taste and overpowered the salmon. I think I would have enjoyed it more if the sauce had been more subtle.
Manilyn Legara
[email protected]This recipe was a disaster! The mustard-dill sauce was curdled and the salmon was overcooked. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe to anyone.
Lionel Bunny
[email protected]This recipe was a bit too bland for my taste. The mustard-dill sauce was not very flavorful and the salmon was a bit dry. I think I would have enjoyed it more if the sauce had been more tangy and the salmon had been cooked a little less.
Liza Kha
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The mustard-dill sauce was amazing and really complimented the fish. It was also very easy to make, which is always a plus. I will definitely be making this again.
Nahim Mia
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the mustard-dill sauce was delicious. I served it with a side of roasted vegetables and it was a perfect meal. I will definitely be making this again.
Seren Emad
[email protected]I've made this recipe several times now, and it's always a hit with my guests. The mustard-dill sauce is so versatile, I've even used it on chicken and pork. It's a great way to add a little something extra to your weeknight meals.
jacob fadel
[email protected]This recipe is a great way to dress up salmon without a lot of fuss. The mustard-dill sauce is flavorful and easy to make, and it really takes the dish to the next level. I served it with a side of rice and steamed broccoli, and it was a delicious an
Lesego Sadick
[email protected]Not a fan of mustard, but I was pleasantly surprised by how well it paired with the salmon. The sauce was creamy and tangy, and it complemented the fish beautifully. The salmon was cooked to perfection, and the whole dish came together in under 30 mi
Sayel Ahmed
[email protected]I love the simplicity of this recipe. The mustard-dill sauce is quick and easy to make, and it really elevates the salmon. The fish cooked perfectly in the oven, and the sauce added a delicious crust. Served it with a side of roasted potatoes and asp
Omar Hussein
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely delivered. The mustard-dill sauce was a delightful surprise, adding a burst of flavor to the fish. It was easy to make and didn't take long at all. Will definitely be making t
Erick Kats
[email protected]This salmon recipe is an absolute winner! The mustard-dill sauce is creamy, tangy, and herbaceous, perfectly complementing the tender, flaky salmon. I served it over roasted vegetables and it was a hit with my family. Highly recommend!