SALMON 'TARTARE' SPREAD
Start everyone with a glass of bubbly and this Salmon 'Tartare' Spread served on kettle-style potato chips, sesame crackers or toasts.
Provided by USA WEEKEND columnist Pam Anderson
Categories Appetizers and Snacks Seafood
Yield 10
Number Of Ingredients 6
Steps:
- Pulse capers, until coarsely chopped, in a food processor fitted with a steel blade. Add salmon, dill, oil and lemon zest; pulse until salmon is finely chopped and well-mixed. Stir in red onion. Serve with kettle-style potato chips, sesame crackers or toasts. If you assemble the hors d'oeuvres (rather than letting guests make their own), top each tartare-covered toast or chip with a thin slice of lemon, rind and all.
Nutrition Facts : Calories 53.7 calories, Carbohydrate 0.6 g, Cholesterol 5.2 mg, Fat 3.7 g, Fiber 0.2 g, Protein 4.3 g, SaturatedFat 0.6 g, Sodium 280.4 mg, Sugar 0.2 g
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mohsin ali khokhar official
[email protected]This is a great recipe! I love the combination of salmon and capers. I also added a little bit of lemon zest, which really brightened up the flavor.
AL.TANJIN AHMED
[email protected]I made this spread for my family and they all loved it! It's so light and refreshing, and the flavors are perfect together. I will definitely be making this again.
E'lyhn Carter
[email protected]This spread is so easy to make and it's always a crowd-pleaser. I love serving it with crostini or crackers. It's also great on sandwiches or wraps.
MADMAN 2424
[email protected]I followed the recipe exactly and it turned out great! The spread was creamy and flavorful, and the capers and red onion added a nice crunch. I served it on crackers and it was a hit.
Elizabeth Asuquo
[email protected]I made this spread for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's so delicious.
Lil savy4ever
[email protected]This spread is delicious! I love the combination of the salmon, capers, and dill. It's perfect for a party or a casual get-together.
SB
[email protected]I'm not a big fan of salmon, but I really enjoyed this spread. It's so creamy and flavorful. I served it on crackers and it was a hit.
Salaman Cumar
[email protected]This is a great recipe! I love the combination of salmon and capers. I also added a little bit of lemon zest, which really brightened up the flavor.
Kalungi Tony
[email protected]I made this spread for my family and they all loved it! It's so light and refreshing, and the flavors are perfect together. I will definitely be making this again.
Evan Hasan
[email protected]This spread is so easy to make and it's always a crowd-pleaser. I love serving it with crostini or crackers. It's also great on sandwiches or wraps.
Hamid Alhariri
[email protected]I followed the recipe exactly and it turned out great! The spread was creamy and flavorful, and the capers and red onion added a nice crunch. I served it on crackers and it was a hit.
Joshua Keene
[email protected]This is the best salmon tartare spread I've ever had! It's so creamy and flavorful. I love the combination of the salmon, capers, and dill. I will definitely be making this again and again.
Aina Ali
[email protected]I made this spread for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's so delicious. I will definitely be making it again.